Argentinian Cabernet Sauvignon is a robust, full-bodied red wine that showcases the potential of Argentina’s terroir beyond the flagship Malbec. Grown in the high-altitude vineyards of regions like Mendoza, the cooler temperatures allow for a longer growing season, resulting in wines with deep colour, impressive structure, and a complex flavour profile. The classic characteristics of Cabernet Sauvignon – blackcurrant, plum, and green bell pepper – are all present and accounted for, while additional notes of tobacco, dark chocolate, and vanilla can also be detected due to the influence of oak ageing. This wine’s firm tannins and crisp acidity make it an excellent match for hearty, flavourful dishes such as steak and lamb. Argentinian Cabernet Sauvignon offers a distinctive South American take on this global grape variety, delivering wines that are as bold and ambitious as they are enjoyable to drink.