Argentinian Cabernet Sauvignon is a robust, full-bodied red wine that showcases the potential of Argentina’s terroir beyond the flagship Malbec. Grown in the high-altitude vineyards of regions like Mendoza, the cooler temperatures allow for a longer growing season, resulting in wines with deep colour, impressive structure, and a complex flavour profile. The classic characteristics of Cabernet Sauvignon – blackcurrant, plum, and green bell pepper – are all present and accounted for, while additional notes of tobacco, dark chocolate, and vanilla can also be detected due to the influence of oak ageing. This wine’s firm tannins and crisp acidity make it an excellent match for hearty, flavourful dishes such as steak and lamb. Argentinian Cabernet Sauvignon offers a distinctive South American take on this global grape variety, delivering wines that are as bold and ambitious as they are enjoyable to drink.
Argentinian Cabernet Sauvignon
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£24.99This wine celebrates a collaboration of many years between wellknown Argentinian chef Francis Mallmann and Kaiken estate. Known for his distinct style of open fire cooking, ably captured in the first season of Netflix’s Chef’s Table, Mallman’s unstoppable and unique nature is captured by the name ‘Disobedience’. The grapes are […]
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£14.99Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. Aurelio saw the enormous potential of the region for premium viticulture and, after several exploratory trips, founded […]
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