Australian Nero D’Avola is a red wine that’s gaining attention for its juicy, fruit-forward style. Typically, it offers flavours of ripe red and black fruits like cherries and blackberries, sometimes with a hint of spice or an earthy note. Originally from Sicily, Italy, the Nero D’Avola grape has adapted well to the Australian climate, especially in regions like McLaren Vale and Riverland. If you’re a fan of bold, flavourful red wines with a fresh edge, Australian Nero D’Avola could be a good choice for you.
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