French Ugni Blanc, also known as Trebbiano in Italy, is a white wine grape variety grown extensively throughout France. It’s best known for its role in the production of Cognac and Armagnac, where it’s valued for its high acidity and neutral flavours. As a still wine, Ugni Blanc often produces light-bodied, crisp wines with flavours of apple, lemon, and sometimes a hint of almond or herbs. While it’s not typically used for high-end single-varietal wines in France, it can contribute freshness and acidity in blends. If you enjoy light, crisp, and easy-drinking white wines, wines featuring French Ugni Blanc could be a great choice for you.
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