Italian Malvasia is a group of white and red wine grape varieties grown throughout Italy. White Malvasia wines are often aromatic, medium-bodied, and showcase flavours of peaches, oranges, and sometimes a hint of spice or honey. Red Malvasia, on the other hand, can produce lighter wines with red fruit flavours. Malvasia is also a key grape in some fortified and sweet wines. Depending on the region and wine style, Malvasia wines can range from dry and crisp to sweet and luscious. If you enjoy versatile wines that can offer a wide range of flavours and styles, wines made from Italian Malvasia could be a great option for you.