New Zealand Syrah is a red wine that’s known for its vibrant and spicy character. It often has flavours of dark fruits like blackberries or blueberries, combined with peppery notes. The Hawke’s Bay region on the North Island is the main area for Syrah production, thanks to its favourable climate and soil conditions. If you enjoy red wines with a bold, spicy edge, New Zealand Syrah could be worth trying.
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