Spanish Malvasia is a white wine grape variety with a long history in the country. It’s grown in several Spanish regions, including the Canary Islands, Catalonia, and Rioja, and it’s known for its versatility in winemaking. Spanish Malvasia wines can range from dry to sweet, and from still to sparkling. Depending on the style, they can offer aromas and flavours of tropical fruit, citrus, flowers, and honey, often with a touch of minerality or spiciness. Some Malvasia wines are also aged in oak, adding complexity and richer textures. If you’re interested in exploring a diverse range of wine styles, Spanish Malvasia might be an appealing choice for you.