Spanish Xarel-Lo

Spanish Xarel-lo is a white wine grape native to Catalonia, Spain. It’s best known for its integral role in the production of Cava, Spain’s renowned sparkling wine. On its own, Xarel-lo yields aromatic, high-acid wines that often exhibit notes of citrus, pear, and almond, along with a characteristic herbal or floral quality. Additionally, these wines can demonstrate a pleasing minerality, reflecting the region’s diverse soils. If you’re a fan of refreshing, expressive white wines with a unique character, consider exploring wines made from Spanish Xarel-lo.

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