Cabernet Sauvignon
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£66.50Founded in 1993, by winemaker John Hancock together with Robert and Robyn Wilson, owners of The Bleeding Heart and The Don in London, Trinity Hill has become a byword for quality and consistency. Winemaker Warren Gibson has been with Trinity Hill since 1997. He is also in charge of the […]
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£68.50Forceful South African Cabernet, full of black cherry, blackcurrant and chocolate on a background of warm, toasty oak, freshened by a breath of mint.
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£23.99The vineyard is characterised by high sunlight exposure and warm summers which provide the strong flavours in the wine, as well as clay-limestone soils. All harvesting is done by hand throughout September. Full and fruity Sicilian red, spilling over with prunes, mulberry and black cherry, the dark fruit complementing spicy […]
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£18.99Dandelion Vineyards is the venture of self-titled ‘typist’ Zar Brooks and his winemaking wife Elena, with wines made from the Barossa and Eden Valleys, Fleurieu, the Adelaide Hills and McLaren Vale. Nick Stock, one of Australia’s leading journalists, has described Dandelion as follows: “Brooks has teamed up with his winemaking […]
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£15.50Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. Aurelio saw the enormous potential of the region for premium viticulture and, after several exploratory trips, founded […]
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£18.50Vins Petxina supports the environment and promotes the creation of organic wines and the transformation of conventional to organic vineyards. They are wines of little-known style, area or variety, each having their own unique personality. All the grapes come from the vines owned by the winery CELLER 9+, located around […]
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£40.50Until 2009, Château Moulin Riche was the second wine of Château Léoville Poyferré. It was bought alongside Léoville Poyferré in 1920 by the Cuvelier family, who still own both properties today. The family apply the same rigorous standards across all their estates. Therefore, chief oenologist of Léoville Poyferré, Isabelle Davin, […]
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£37.99Château Le Crock is a Cru Bourgeois property in Saint-Estèphe, sandwiched between second growths Château Montrose, to the north, and Château Cos d‘Estournel, to the south. This property has had vines growing around it since the late 19th century. It was originally called ‘Cru de Croc’, which was the name […]
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£24.99TRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates – the basis for this wine. The wine is dominated by delicious red fruit flavours; it is really juicy and always ready to drink. It’s an elegant and well-structured medium-bodied wine which […]
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£12.99A modern winery with quality grapes sourced from select regions in California. This glorious, bold, California Cabernet has benefitted from a diverse range of microclimates, topography and soils to bring together a perfectly balanced and harmonious wine with incredible purity of fruit. The nose is intense, with bright fruits such […]
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£13.99Capezzana, situated in the Carmignano zone to the west of Florence, is owned and run by the Contini Bonacossi family, the latest in a long line of owners. In fact, in the archives in Florence, they discovered a contract for the rent of vines and olive groves at Capezzana signed […]
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£19.50The picturesque 160-hectare farm that is today known as Avondale has been under cultivation for more than 300 years. Early records show that the land was one of the first in the Paarl Valley to be allocated specifically for the production of wine grapes. On the nose there is lots […]
