New Arrivals & Featured Products
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£6.50Whole Mixed Olives in Extra Virgin Olive Oil with Rosemary, Garlic and Sun Dried Tomato. First enjoyed these in a small bar on a Greek island. One of our original recipes and a real favourite for many ever since we started. Perfect with a cool glass of something. Sunny. 250g […]
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£3.99Mr Filbert’s sweet and salty cashews tumbled with sweet cane sugar and sea salt over warm, buttery cashews produces a moreish Chicago-popcorn style snack. Ingredients & Nutritional CASHEWS 86.5%, Sugar 8%, Salt 2.4%, Rapeseed Oil. Nutritional Information per 100g: Energy 2438kJ/587kcal; Fat 44g; Of which saturates 7.4g; Carbohydrates 26g; Of which sugars […]
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£13.99Ampelio Bucci organically farms 31 hectares of vineyards on the 350-hectare Villa Bucci estate. Of these, 25 hectares are planted with Verdicchio spread over five vineyards. Many of these vines are very old, resulting in low yields of seven to eight tonnes per hectare, which is considerably lower than the […]
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£14.50The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£26.99Intense aromas of toasted brioche from the ageing, which gives this wine great personality and a lasting impression on the palate. Rich, textured and creamy notes, balanced with honeysuckle fruit, nuts and citrus acidity. Fine bubbles, perfectly poised, beautifully balanced, with the evolution only elevating the interest on the finish.
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£16.99Sébastien Vincenti of Domaine de Fondrèche is widely recognised as one of the two best producers in Ventoux and to make things even better, he keeps a reasonable pricing policy despite his ever-increasing reputation and growing international demand.His wines from his 38ha domaine are very polished and seductive, yet he […]
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£13.99“Wine geeks in need of an everyday wine” is how the MAN family story started back in 2000. With high-standards and struggling to find wine they could afford, the 3 friends behind ‘MAN’ (their wives’ initials) decided to do something about this gap in the market and simply make wines […]
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£13.50The Famille Perrin wines offer classic examples of the Southern Rhône, expertly crafted by the consistent winemaking of the Perrin family. A combination of vibrant fruit and a strong sense of place underlines the value these wines offer.The Ventoux Rouge hails from the slopes of Mount Ventoux, where high elevations […]
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£9.99Back in 1988, three families decided to invest in a winery in Romania, starting with 650 hectares of slightly unloved vineyards and a rusty, once state-owned winery.Yet Englishman Philip Cox and his Romanian wife Elvira, have turned the Cramele Recas Estate into the most successful winery in Romania. Recas are […]
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£12.50The roots of the Vega Tolosa vineyards run back five generations but the winery in its most recent form started in 1998. Their aim is to express the quality from their very old vines in an organic and sustainable way. All the Bobal vines are at least 80 years old […]
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£10.50Pinot Noir was first planted in Chile in the mid-20th century, but it’s only in the last couple of decades that it’s really come into its own. Cooler coastal regions like Casablanca and San Antonio have proven ideal for this temperamental grape, offering the ocean breezes and morning fogs it […]
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£14.99Château Grand Moulin is a renowned family-owned winery in the heart of the Corbières region of southern France. Spanning 130 hectares across five municipalities, the estate is led by Jean-Noël Bousquet and his son Frédéric, who have built a legacy of winemaking that blends tradition with innovation.The story began in […]
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£22.99Curatolo Arini, founded in 1875 by Vito Curatolo Arini, is run by the family’s fifth generation, making it the oldest family-owned Marsala producer still in existence. Alberto Antonini is Curatolo Arini’s consultant winemaker. His influence is evident in the wines, combining the richness that Sicily can easily provide with the […]
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£7.99Pale yellow in appearance with faint green highlights. Expressive aromas of white flowers, pineapple, tropical fruit and mineral tones. Round and balanced on the palate, with flavours of lemon and grapefruit.
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£7.99A very light rose colour in appearance. Aromas of red fruit with spicy and floral notes. Round and balanced on the palate.
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£10.99Celliers Jean d’Alibert are located in the south of France in the Occitanie region, at the foot of the Black Mountain and facing the Pyrenees. Emmanuel Fons is the director and oenologist of the Cellier Jean d’Alibert winery. Emmanuel aims to showcase this rich and diverse terroir in every wine […]
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£7.99Deep garnet red in appearance. An expressive bouquet unveiling notes of red fruit, blackcurrant and cherry. Smooth and silky tannins with a long finish.
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£10.50Founded in 1983 under the name Brana Vieja, the company has operated under its new name Bodegas Agronavarra since 2013. Great value wines are now made under the direction of winemaker Pablo Pavez. The wines of the series “Pleno” have become very popular due to their strength and popularity.Medium intensity, […]
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£34.99A crowning jewel in Georgia and one of their finest wineries. Located in the Kakheti, Telavi, this wine region is surrounded by the Alazani and Ivri rivers which both have great influence on the region; moderating the temperature and thus resulting in less volatility for more consistent and viable wine […]
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£25.50Despite being born far from the sea, Petit Chablis has a tang of ozone about it which calls for oysters, raw fish, and prawns (raw, grilled, or in sauce). It also makes a willing partner for small river fish (fried), grilled sardines, and numerous other fish species. But above all […]