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Rosé Wine
- Rosé32
- Alentejano1
- Barossa Valley, South Australia1
- Castilla-La Mancha1
- Chablis1
- Champagne1
- Côtes de Gascogne1
- Côtes de Provence4
- Dorset1
- Languedoc2
- Languedoc-Roussillon3
- Loire1
- Maldonado1
- Marlborough1
- McLaren Vale1
- Murcia1
- Navarra1
- Rhône1
- Sancerre1
- Sicily1
- Southern Rhône2
- Sussex1
- Tuscany1
- Veneto1
- Vinho Verde1
- Walker Bay1
- West Sussex, Southern England1
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£16.50
Not Your Grandma’s Rosé is made as a true rosé (picked earlier than typical red wine). Early picking allows for a textural mouthfeel, luminous rose-diamond colour and crisp natural acidity giving great length 65% of the blend is old vine Grenache from Stockwell and the Lyndoch foothills, which is co-fermented…
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£9.99
Leading New Zealand winemaker, Matt Thomson is responsible for this wonderfully easy drinking rose. With vineyards situated in the Valpantena Valley just outside Verona, and at an altitude of up to 400 metres, cool breezes blow down the valley from the foothills of the Dolomites, moderating the climate, and enabling…
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£13.50
Famille Perrin is one of the most recognisable and most respected names in the Rhône, with the fifth and sixth generations now at the helm. This grapes for this rosé are grown in the beautiful Parc Régional de Luberon where stony soils retain the daytime heat, helping the grapes to…
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£11.75
Herdade do Peso is situated in the southerly Alentejo sub-region of Vidígueira. Despite its southerly location, Vidígueira is one of the cooler Alentejo sub-regions and benefits from cool Atlantic air funnelled inland from the coast by a gap in the surrounding mountains. The estate was purchased by the Guedes family…
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£10.50
Ancient wine making techniques meet modern and sustainable viticultural practises; Verum is one of the most exciting new names on the Spanish wine scene. With vineyards planted on ancient soils in the Tomelloso subregion of Castilla la Mancha, vines are trained on trellis’ to encourage air flow, and sunlight to…
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