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Australian Wine
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£23.50Situated on the Mornington Peninsula, Australia’s foremost cool-climate maritime wine region, the Gjergja Family specialise in the production of quality, terroir-driven Pinot Gris. Sustainable viticultural practises and minimalist winemaking are at the heart of what they do, resulting in wines of real expression, structure and detail. Elegant and intense aromas…
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£20.99
Sourced from 25 years old vines on the eastern side of our Calgardup Brook Vineyard. The fruit was picked in the cool hours of the night, whole berry pressed and taken with some solids to barriques for extra texture and aromatic complexity. Fermented in French oak barriques and puncheons (10%…
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£13.99
An unusual blend of varieties but this wine has the characteristic energy you’d expect from Italian reds. Deliciously succulent with smoky, dark cherry fruit, subtle spice and a mouth-watering finish.
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£26.50
Since its conception in 1997, Giants Steps has forged a reputation for making some of the Yarra Valley’s most consistently exciting wines from estate-owned vineyards. Made from hand-picked fruit using gravity-flow winemaking, indigenous yeasts, and minimal fining and filtration; everything at Giants Steps is minimum intervention. Fermented and aged in…
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£13.99
I love the concept of this wine; the term “hundred” originates from late Saxon and Norman England and refers to an administrative unit of government, meaning that 100+ households had to live in the area to qualify for its place on the map. Willunga 100 select their fruit from small…
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£31.75
Henschke are one of Australia’s First Families of Wine, one of Australia’s oldest and most respected family owned, multi-generational wineries. They have been making wine at their estate in the Eden Valley since 1868, and it is now sixth generation Johann Henschke at the helm, making some of Australia’s most…
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£10.25
Named after the critically endangered Langur Monkey, the grapes for this wine are grown throughout Victoria and harvested in the cool of the night to ensure they reach the winery in peak condition for pressing. With aromas of dark fruit and subtle vanilla attributed to the gentle barrel ageing that…
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£15.50
Husband and wife team Elena and Zar Brooks at Dandelion Vineyards boast vineyards in 5 of South Australia’s premium wine producing regions. The fruit for this wine however comes from old and gnarly Barossa vines, many of which are over 100 years old and still on their own rootstocks, something…
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£15.25
Not Your Grandma’s Rosé is made as a true rosé (picked earlier than typical red wine). 65% of the blend is old vine Grenache from the Lyndoch foothills and from Stockwell, which is co-fermented with 25% of old vine Mourvèdre also from the Lyndoch region. The remaining 10% is an…
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£22.75
Henschke are one of Australia’s First Families of Wine, one of Australia’s oldest and most respected family owned, multi-generational wineries. They have been making wine at their estate in the Eden Valley since 1868, and it is now sixth generation Johann Henschke at the helm, making some of Australia’s most…
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£17.99
With a northerly aspect, the vines enjoy long days of sunshine, moderated by the vineyard’s southern location. The vines are cane pruned on a single bilateral cordon with a vertically trained canopy. It is a simple and practical format that maximises light penetration and maintains a balanced vine. Rocky Road…
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£17.99
The fruit is sourced from the Rocky Road Vineyard which lies in the headwaters of the Chapman Brook, near Witchcliffe in the south of the Margaret River region. Vineyard management takes a back to basics approach at McHenry Hohnen embracing sustainable ‘Old School’ practices that were used before the rise…