Description
Mount Horrocks is owned by winemaker Stephanie Toole, who restricts production to approximately 2,500 cases per year in order to achieve her aims of quality and single-vineyard expression.
The Clare Valley winery was established in 1980 and purchased by Stephanie in 1993, who thought it would give her “something to do.” Pregnant with 2 young children, she wasn’t wrong as she worked long hours to learn the ropes and build the business making significant improvements to the wines, vineyards and winery.
In 2014, the winery and vineyards were organically certified as Organic by the ACO (Australian Certified Organic) and in 2021, they were certified Biodynamic.
Today, Mount Horrocks is one of Clare Valley’s most respected estates and Stephanie is known internationally for her refined wines.
This wine is pale gold in colour with a lime-edge. Impressively light, elegant and zesty with vibrant flavours of lemon, freshly cut grass, and subtle spicy oak over a layer of restrained creamy texture. Stylish and balanced on the finish.
Great ageing potential.