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Crisp
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£15.99With historical links to the Italian Royal Family, the Fontanafredda estate dates back to the 1850’s. A true love story, the estate was purchased by Vittorio Emanuele II as a gift for the woman he loved, ‘La Bella Rosina.’ Today the winery combines these historical roots with best modern-day practises…
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£20.99
Simonnet-Febvre have produced sparkling wines in the Chablis region since their foundation in 1845. Crémant de Bourgogne is produced using the traditional method where the bubbles are created by an in-bottle secondary fermentation. This Cremant de Bourgogne is a blend of 60% Chardonnay and 40% Pinot Noir. Once in bottle…
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£17.25
Bodegas Ramón Bilbao was founded in 1924 in Haro, Rioja and now benefits from an extensive network of vineyard plots throughout Rioja. Sara Banuelos is the winemaker at Bodegas Ramón Bilbao Rueda and responsible for this beautiful Verdejo. Having studied Agricultural Engineering and Oenology at the University of La Rioja…
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£13.99
I love the concept of this wine; the term “hundred” originates from late Saxon and Norman England and refers to an administrative unit of government, meaning that 100+ households had to live in the area to qualify for its place on the map. Willunga 100 select their fruit from small…
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£9.99
A traditional Provence style rose from the small village of Monrouby in the Languedoc. Pale salmon in colour and brimming with fragrant cherries, strawberries and raspberries. With hints of dried herbs, the palate is fresh with crisp acidity and an uplifting, pure finish.
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£19.50
Made by one of New Zealand’s most respected winemakers, and ex Head Honcho at Cloudy Bay for over 25 years, this wine has achieved something of a cult status since its inception. Winemaker Kevin Judd remains instrumental in the international recognition which Marlborough Sauvignon Blanc continues to enjoy. The nose…
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£19.50
‘Making wines with passion’ is the moto for this 3rd generation family run winery in Tuscany and underpins everything that they do. Their ingrained respect for the land, the indigenous vines and their ambition, sing. Their rose, inspired by Provencal rosés, is simply superb. The bouquet is floral and fruity…
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£17.50
Founded in 1647, Chivite is one of Spain’s oldest and most respected winemaking dynasties. Enjoying almost cult-like status, this perfectly-crafted, food friendly rose enjoys a fruit-driven nose – strawberry, pomegranate, raspberry, and blackberry with rose petals at the end. The palate is crisp and dry with a balanced, textured mouth…
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£11.50
From vineyards to the East of Carcassonne. This versatile lightly oaked Chardonnay goes perfectly with fish, shellfish and white meats. Lemon and vanilla on the nose with a round, fruity body and a hint of vanilla oak character. It’s riper than a Macon and more savoury than a new world…
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£14.50
Famille Perrin is one of the most recognisable and most respected names in the Rhône, with the fifth and sixth generations now at the helm. This grapes for this rosé are grown in the beautiful Parc Régional de Luberon where stony soils retain the daytime heat, helping the grapes to…
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£21.75
Man O’ War is situated on the challenging and remote landscape of Waiheke Island, near Auckland. A 4,500-acre family farm with over 150-acres of unirrigated and naturally low-yielding vineyards. Inspired by their classical Old-World counterparts such as Right Bank Bordeaux, this wine exhibits beautiful green herbaceous aromas, typical from northern…
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£7.99
Viticulture From vineyards around Lezíria & Charneca. Vines are planted on sandy-loam and sandy clay soils. Winemaking Direct pressing of the grapes, followed by the fermentation of the clarified must at 14ºC. Tasting Note Golden yellow in colour, with plenty of ripe fruits on the aromas. This is a fresh…