Warm and Spicy Red Wine
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£72.50Red Côte-Rôtie from Yves Cuilleron blending Syrah and Viognier with spicy black fruit and rich texture.
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£26.99Full-bodied Franschhoek Cabernet Franc by Great Heart with fresh herbs and blackcurrant notes.
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£10.99Romanian red blend from Cramele Recas featuring shiraz and ripe fruit with velvety tannins.
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£11.50Working with local growers from across the Mendozan region, the selection process was rigorous in determining which parcels of fruit from the five vineyards would make the cut. This is a quintessential Argentinian Malbec packed with fruit and freshness – quaffable, easy-drinking with copious amounts of blackberry, plum and cherry […]
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£17.50Elegant in its intense ruby-red, Primitivo appears at the nose as a complex and durable wine, with a delicious sour black berry aroma. Its aromatic richness, opening to the mouth with incredible smooth and balanced sapidity, represent Primitivo most distinctive feature.
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£17.99After making wine around the world and honing his craft in the Cape, Bruwer Raats established Raats Family Wines in 2000, based on a policy of ‘excellence through specialisation’, focusing on two unfashionable grapes varieties at the time, Chenin Blanc and Cabernet Franc. Purchasing the only land he could afford, [...] -
£19.99Finca Bacara is based in DO Jumilla in Southeastern Spain, a region characterised by its high elevation plains and valleys. Finca Baraca follows a philosophy that wines are inextricably linked to the land and are therefore committed to developing them with minimal impact on the environment. The vineyards are farmed [...] -
£9.99Bodegas Alceño has been producing wine in Jumilla since 1870, making it one of the oldest wineries to commercialise the wines of the region. Now owned by Familia Bastida, the winemaking today follows modern principles without losing the tradition and identity of this historic bodega.Lela taught us all how to […]
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£24.50Denis Alary’s wines are benchmark Southern Rhônes: spicy, rich and peppery with warm, juicy fruit, they are consistently appealing and a great representation of the region. While Grenache makes up the majority of the vines planted on the 29ha of vineyards, Denis also has an old plot of Syrah that […]
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£9.99The Famille Perrin wines are classic examples of the villages of the Southern Rhône and the consistent winemaking of the Perrin family. The combination of vibrant fruit and a strong expression of sense of place underlines the value these wines offer. This wine is deep ruby in colour with purple […]
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£14.50The Famille Perrin wines offer classic examples of the Southern Rhône, expertly crafted by the consistent winemaking of the Perrin family. A combination of vibrant fruit and a strong sense of place underlines the value these wines offer.The Ventoux Rouge hails from the slopes of Mount Ventoux, where high elevations […]
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£25.50The seven brothers and cousins involved with ILatium Morini changed their approach in 2004 and decided to keep the best grapes to make wine themselves.Since 2004 the torrent of accolades, including an IWC Gold for their Amarone and glowing reviews from Jancis Robinson, would suggest that they made the right […]
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£13.50Grown in the Sava area in the warm Puglia region of southern Italy, a hand harvested Primitivo that is supple, refined and a wine that just grows in the glass.The nose is complex with aromas of cherries, raspberries and currants. The oak ageing adds a pleasant toasty, spicy character. The […]
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£33.99Very dark colour with crimson highlights and a wonderfully complex and powerful bouquet of morello cherry, blackcurrant, and spices. The freshness and fruitiness on the nose carry over beautifully to the palate, which has a long, silky aftertaste.
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£15.50Château Fontarèche is one of the most historical estates in the Languedoc. It has been in the Mignard family since 1642 and is today owned by Jacques De Lamy. The estate is managed, however, by head winemaker Vincent Dubernet, whose father preceded him as consultant winemaker. A warm and spicy […]
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£59.99Over fifty years ago, Jerry Lohr was one of the first to realise the potential of a brand-new wine growing region in the Central Coast. Having been raised on a South Dakota farm, he was blessed with a sense of agricultural instinct when it came to searching for the ideal […]
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£44.50Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. Aurelio saw the enormous potential of the region for premium viticulture and, after several exploratory trips, founded […]
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£14.99The Biscardo Family have been making wine from their base in Soave for over 150 years and are currently led by brothers Maurizio and Martino. During the course of Maurizio’s long and illustrious career, he has consulted for well known wineries around Italy and in doing so he came across […]
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£14.99A terroir with great potential, the wines of Ventoux benefit from a vineyard site with an exceptional biodiversity. These wines have a wide aromatic palette and a great fresh feeling that comes from the Mediterranean climate, tempered by the Ventoux massifs. A deep and brilliant ruby colour. This very approachable […]
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£50.99Vivid and bright bouquet, perfumed with dark cherry and blueberry notes, underscored by a hint of pencil lead. The palate reveals a medium-bodied, mineral-driven entrance. Silky and harmonious in texture, it conceals a noteworthy structure leading to the finish. Blason d’Issan, often considered a second wine, showcases impressive craftsmanship.
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£59.99The origins of Casa Ferreirinha date back to 1952, when the first vintage of Barca-Velha was produced. Fernando Nicolau de Almeida pioneered the quality revolution in Douro still wines, with Casa Ferreirinha becoming the first producer in the region dedicated entirely to this style rather than Port. Named after legendary […]
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£23.99Generous, juicy Grenache from this maverick producer in McLaren Vale, the nose a fine blend of spice and earth, the mouth a joyous jumble of fresh blueberry, stewed rhubarb and a hint of raspberry.
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£29.50Founded in 1993, by winemaker John Hancock together with Robert and Robyn Wilson, owners of The Bleeding Heart Group and The Don in London, Trinity Hill is synonymous with quality and consistency. In 2021, Trinity Hill was bought by a group of New Zealand private investors passionate about the wine […]
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£11.99The Marselan grape was created in 1961 by Paul Truel, a leading ‘Ampleographer’ (Ampleography is the science of identifying, naming and classifying vines and grape varieties). Nowadays this is all done through DNA, but in Truel’s time, it was a highly skilled and scientific process. He was described as man […]
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£20.50Warm, spicy Syrah from an admired Rhône winemaker, heady with blackcurrant and raspberry, blackberry and cherry, perfumed with the classic Syrah blend of pepper, leather and spice.
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£36.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£17.99Fowles embodies an inherent respect for the environment with generations of knowledge and a passion to improve farming practices. The rugged and beautiful Strathbogie Ranges are located an hour and a half drive northeast of Melbourne. It is here, in vineyards peppered with massive ancient granite boulders, at elevations between […]
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£16.99Inky, spicy red wine endowed with red and black fruits and smoked fig and liquorice flavours. A mixture of new and old oak, the top cuvées are made from low yields and old vines on the estate.
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£28.99Like all good things, Fontanafredda is the product of a love story, between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana. The Fontanafredda estate was purchased in 1858 by Vittorio Emanuele as a gift for “La Bella Rosina”, the woman he loved, and subsequently registered in the […]
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£13.99Wines have been made at Château Macquin since 1885, when their first cellar was developed by François-Albert Macquin, the first person to re-plant vines in the Saint-Émilion region following the 19th Century phylloxera outbreak. Today, the Château is run by his grandson Denis and his wife Christine Corre-Macquin, who own […]
