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Les Boudalles | Domaine Brusset | Grenache, Mourvedre, Syrah, Carignan, Clairette | Ventoux | France
£14.50The beautiful Boudalles vineyard on the slopes of the Mont Ventoux near Carpentras supplies the grapes for this wine. Soils are sandy clay and very well drained. Fruity, moreish Rhône red, full of raspberries and cherries, with chocolate and more raspberries in the mouth.
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£11.99Blessed with an abundance of sunshine that is tempered by the strong Cierzo wind that flows through the Ebro Valley, cooling the vines and the people alike, the Ignacio Marin family have deep roots in the Cariñena region. With a winemaking heritage stretching back centuries that is matched by a […]
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£137.99Pinnacle is the ultimate expression of Central Otago Pinot Noir and pays homage to an exceptional vintage. It is the culmination of our viticulture and winemaking craft. Significant attention to detail and planning determines site selection for this wine, and the growing season contributes distinctive nuances to each unique vintage. […]
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£40.50Dark cherry, redcurrant and blackberry flavours finely layered with savoury and spice notes. A supple and silky textured, elegant Pinot Noir. A style that combines purity and elegance with texture, concentration and length A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir.
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£28.50The Sautereau family have produced wine in the village of Crézancy, seven kilometres southwest of Sancerre since 1683. Today, the winery is run by the family’s tenth generation, David Sautereau, who makes modern, attractive wines that offer excellent value for money. His careful, orderly approach in his small, immaculate cellar […]
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£14.99Vibrant, juicy Sangiovese from Chile’s northernmost wine region, full of black cherry, red berries and a breath of vanilla.
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Price range: £90.99 through £181.99Definitely not just for vegans! Our vegan wine case showcases a fantastic selection of inspired, deliciously drinkable vegan wines. Flavour-packed and exceptional value, if you are looking to try something new, or for the perfect vegan gift then look no further. Traditionally, egg whites or casein (a protein found in [...]Select options This product has multiple variants. The options may be chosen on the product page -
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£47.99In 1992, an 18-year-old Stéphane Aladame founded his eponymous domaine in the Côte Chalonnaise village of Montagny. He has since earned an outstanding reputation in the region, mainly due to his commitment, almost exclusively, to 1er Cru vineyards. The Montagny appellation owes a great deal to Stéphane, who has been […]
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£22.99Lifted aromas of cherry conserve, violets and cassis. Underlying sweet liquorice, black olives and dark chocolate are moderated by subtle earthy notes. Soft forest fruits fill a silky palate that abounds with cassis and savoury tobacco elements. The silky mid-palate is supported by firm yet velvety tannins and light cedar […]
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£44.50Pretty Provençal rosé, pale and delicate, with aromas of white flowers and citrus and flavours of lemon and white peach.
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£21.99Fresh, pure and beautifully balanced, this Mâcon-Villages from Jean-Christophe Perraud showcases everything that makes white Burgundy so irresistible. Pale gold in colour, it opens with aromas of crisp apple, white blossom and citrus zest. The palate is vibrant and textured, revealing flavours of pear, lemon and a touch of honeyed […]
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£20.99A charming and complex wine combining red fruits and fresh flowers, with a delicious and subtle palate with notes of citrus and wild strawberries.
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£72.50Domaine Soupé is a relatively new domaine in Chablis. Run by brothers Frédéric and Jean-Michel Soupé, they only recently started bottling. Although the domaine is new, the Soupé family have owned and farmed vineyards in Chablis for three generations. The brother’s maternal grandfather was the 71st grower to join the […]
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£22.50Rodolfo “Opi” Sadler comes from a wine making family. His memory of entering the cellar in his grandfather’s basement blends the sense of adventure with the warmth of family protection. This Malbec displays aromas of ripened red fruits, such as plums and cherries with mint notes. Very juicy with velvety […]
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£9.99Bordeaux from gravelly Graves, scented with wood and toast, then transforming into prunes and liquorice in the mouth.
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£18.99Martin Meinert is decended from a family of printers who have a rich history of printing in Namibia. This is where the wine draws it’s name and Meinert Wine’s eagle logo has been borrowed from the German Master Guild of Printers. The estate in Devon Valley was purchased by Martin […]
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£11.50This wine truly captures the essence of the Riverina region’s warm climate, known for producing exceptional red classics like Shiraz. Mino & Co, with their dedication to both traditional and innovative winemaking, continue to showcase their Italian heritage and passion in every bottle they produce. On the nose, it reveals […]
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£12.99Cuma is the result of a project born in 2005 to develop agriculture and winemaking in harmony with the environment and local culture. ‘Cuma’ meaning “pure and clean” in the language of the Aymará, expresses a commitment to continue with the legacy of the indigenous peoples and to preserve the […]
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£14.99Viu Manent was founded in 1935 by Catalan immigrant Miguel Viu Garcia and his sons Agustin and Miguel Viu Manent. They are one of the longest established producers in the region. Initially the family focused on a negociant wine business however, in 1966 they fulfilled a long held ambition and […]
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£10.99A wonderfully exotic and lighter style of dry white, using grapes grown within sight of the azure Mediterranean. A delicious, zingy/zesty dry white with a style that just makes you smile. If you’re a Sauvignon Blanc fan, you really need to try this wine. So easy drinking and utterly delicious! […]
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£20.99Light coloured in the Provence style, but with brighter strawberry fruit; from the noble Pinot Noir variety. Glowing pink rosé from Pinot Noir, fragrant and appetising, with delicious aromas of wild strawberry, peach and redcurrant.
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£10.99Xavier Roger’s roots were firmly in the vineyards of Sancerre in the Loire Valley. Son of Jean-Max Roger whose 34ha domaine in the village of Bué, just south-west of town of Sancerre, is renowned for its production of high quality, Sancerre, Menetou-Salon and Pouilly Fumé. However three is a crowd, […]
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£49.99Since 1984, Markus Molitor has pursued a clear vision: to bring the great potential of the Mosel back to life – with distinctive wines that precisely reflect the interplay of vintage, ripeness, and origin. Meticulous manual work, selective harvesting, respect for grape and terroir, and the renunciation of standardizing aids [...] -
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£13.50by Thistledown is all about good, clean fun. Working hand-in-hand with their merry (in a good season) band of growers, they craft wines of supreme quality without taking it too seriously. Their ethos is great fruit, grown by great people and made with love in the sure knowledge that wine […]
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£16.99Caruso & Minini’Bibbo stands out thanks to a sweet and enveloping bouquet. Zibibbo is an aromatic grape variety deeply connected to Sicily. The natural beauty of this vine comes up at the moment of the harvest which is carried out with scrupulous care between August and September. An intense and […]
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£204.50Explore the Best of American Viticulture: Remarkable 3 Bottle USA Wine Gift Set Delve into the heart of American winemaking with our exclusive 3 Bottle USA Wine Gift Set, showcasing the iconic regions of Santa Rita Hills and Napa Valley. This trio offers a compelling journey through vibrant Chardonnay and [...] -
£28.99Dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows it to maintain a refreshing acidity and great length on the palate.
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£20.50The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£22.99A special parcel of Brouilly, named Brulées or “burned” because lightning strikes often and has fairly regularly incinerated a vine or two. “Perhaps the lightning means there is iron in the soil,” muses Laurent. Very nice intense nose, lots of almost blue/black fruit with blueberry and blackberry, and a firm […]
