Cheese
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£14.99Château Grand Moulin is a renowned family-owned winery in the heart of the Corbières region of southern France. Spanning 130 hectares across five municipalities, the estate is led by Jean-Noël Bousquet and his son Frédéric, who have built a legacy of winemaking that blends tradition with innovation. Their story began […]
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£7.99Deep garnet red in appearance. An expressive bouquet unveiling notes of red fruit, blackcurrant and cherry. Smooth and silky tannins with a long finish.
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£13.99“Wine geeks in need of an everyday wine” is how the MAN family story started back in 2000. With high-standards and struggling to find wine they could afford, the 3 friends behind ‘MAN’ (their wives’ initials) decided to do something about this gap in the market and simply make wines […]
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£53.99Arnaldo Caprai has been producing wine in the Montefalco DOCG since 1971. Since then, his goal has remained constant: to achieve quality production through a meticulous approach that combines research and experimentation of new agronomic and oenological techniques with respect for the culture and tradition of the region. Delicious aromas […]
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£33.99Very dark colour with crimson highlights and a wonderfully complex and powerful bouquet of morello cherry, blackcurrant, and spices. The freshness and fruitiness on the nose carry over beautifully to the palate, which has a long, silky aftertaste.
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£23.50The iconic Real Companhia Velha is the oldest wine company in Portugal, with a history of over 260 years of port production. Founded in 1756 by the Portuguese Prime Minister Sebastião José de Carvalho e Melo, Marquis of Pombal (called Douro Wine Company back then) to regulate the trade and […]
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£28.99El Coto was founded in 1970 in Rioja Alavesa and has grown from humble beginnings to become one of the best-known producers in Rioja. Today El Coto has approximately 800 hectares of vineyards across the three Rioja DOCa sub-zones of Rioja Alta, Rioja Alavesa and Rioja Oriental. This makes them […]
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£14.99A terroir with great potential, the wines of Ventoux benefit from a vineyard site with an exceptional biodiversity. These wines have a wide aromatic palette and a great fresh feeling that comes from the Mediterranean climate, tempered by the Ventoux massifs. A deep and brilliant ruby colour. This very approachable […]
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£25.99Château Princé, certified organic since 2015 by Ecocert, is a benchmark of the AOC Coteaux De L’Aubance, Anjou Villages Brissac and Anjou Blanc. Régis Vincenot’s first acquisition in 2002, this estate is located at the gates of the Angers capital, in the town of Saint-Melaine-sur-Aubance. The property’s vines form an […]
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£50.99Vivid and bright bouquet, perfumed with dark cherry and blueberry notes, underscored by a hint of pencil lead. The palate reveals a medium-bodied, mineral-driven entrance. Silky and harmonious in texture, it conceals a noteworthy structure leading to the finish. Blason d’Issan, often considered a second wine, showcases impressive craftsmanship.
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£24.50Toasty, aromatic red Bordeaux, beautifully balanced, the mouth packed with blackberries and black cherries.
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£17.50Herdade do Peso comprises 457 hectares in Vidígueira, a sub-region of Alentejo, of which 160 hectares are planted under vine. Their vineyards sit against a backdrop of gently rolling hills and the new eco-friendly winery boasts an on-site reservoir and olive groves dating back to Roman times. Despite its southerly […]
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£30.50Herdade do Peso comprises 457 hectares in Vidígueira, a sub-region of Alentejo, of which 160 hectares are planted under vine. Their vineyards sit against a backdrop of gently rolling hills and the new eco-friendly winery boasts an on-site reservoir and olive groves dating back to Roman times. Despite its southerly […]
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£96.50Dead Arm is a vine disease caused by the fungus Eutypa Lata that randomly affects vineyards all over the world. Often affected vines are severely pruned or replanted. One half, or an ‘arm’ of the vine slowly becomes reduced to dead wood. That side may be lifeless and brittle, but […]
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£25.99The feral foxes that inhabit the Adelaide Hills have developed an appetite for grapes and can often be found eating low hanging bunches during vintage. We’re not fussed though as these bushy tailed critters act as crop thinners and enhance the quality of grapes that are too high for them […]
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£20.50The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£21.99Nestled next to the Pevensey Levels Nature Reserve and less than 5 miles from the sea in East Sussex, Henners vineyard was established in the picturesque village of Herstmonceux in 2007. From a vineyard based on the Essex/Suffolk border. Soft, delicate, restrained lemony-citrus with a mineral hit and extremely well […]
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£41.99Tenuta Meraviglia comprises 30 hectares of vineyards at the southernmost end of the Bolgheri denomination. Planted primarily with Cabernet Franc, these organically cultivated vines are on an impressive plateau at 150 metres above sea level, surrounded by woodlands and boasting a splendid view of the Tyrrhenian Sea, the Tuscan Archipelago […]
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£19.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
