Australian Cabernet Franc

Australian Cabernet Franc is a red wine appreciated for its medium-bodied style and complexity. It often presents flavours of red berries and blackcurrants, coupled with hints of bell pepper or herbaceous notes. Traditionally grown in France’s Bordeaux and Loire Valley, Cabernet Franc is also cultivated with success in Australian regions like Margaret River and Yarra Valley. If you enjoy red wines that are smooth, subtly complex, and food-friendly, Australian Cabernet Franc might be a good choice for you.

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