New Zealand Petit Verdot is a red wine celebrated for its bold, full-bodied style. It often features flavours of dark fruits like blackberries and blueberries, sometimes coupled with notes of spice, leather, or even violet. Petit Verdot is traditionally a Bordeaux grape, but it’s being grown with increasing success in New Zealand, particularly in warmer regions like Hawke’s Bay. If you’re a fan of red wines with deep, intense flavours and a structured finish, New Zealand Petit Verdot could be a good choice for you.
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