Description
A celebration of one of winter’s rarest delights. The Jam Queen Rhubarb Jam is made by hand in Northamptonshire using prized Yorkshire forced rhubarb sourced from Tomlinson’s, where tradition and craftsmanship come together to create something special.
After spending two years building strength in open fields, the rhubarb crowns are moved into warm forcing sheds and grown in complete darkness.
Harvested gently by candlelight, the lack of sunlight produces beautifully tender stems with a natural sweetness and striking pink hue – a method unchanged for centuries and still treasured for its results.
Bright, fragrant and beautifully balanced, this sought-after jam delivers a clean, fresh rhubarb flavour with gentle natural sweetness and a subtle tart edge that keeps it lively. Silky in texture and vibrant in colour, it tastes unmistakably fresh.
Perfect on warm toast, folded through yoghurt, paired with pastries, or served alongside cheeses, where its brightness cuts through the richness of the cheese board.
A true seasonal luxury and a spoonful of Yorkshire heritage in every jar. This makes a wonderful gift for anyone who loves quality, artisanal produce.