Medium Bodied
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£42.99The Pieropan family has produced wines in Soave since the 1890s and today, their estate comprises 58 hectares of vineyards planted on the stony hills of Soave Classico. In the early 1930s, they were the first producer to bottle a wine with the name Soave on the label. Nino Pieropan […]
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£19.50This wine is bright ruby red in colour. On the nose are intense aromas of cherry, black plum and blackberry, with notes of vanilla, sweet spice and dulce de leche from oak ageing. There is good structure on the palate, with juicy fruit flavours that are balanced by fresh acidity […]
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£11.50This is such a great, any-day wine and a favourite midweek choice in our house. An intense red ruby colour with a deep and complex nose of cherry, blackberry and violet, there are also underlying hints of oak. Gentle, juicy and charming on the palate, with smooth tannins, and a […]
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£30.50Ed Carr is the brains of Arras, and was one of the first winemakers to see the potential Tasmania had for producing world class sparkling wine in the early 1990’s.Made from the 3 ‘Champagne varieties’, Chardonnay, Pinot Noir and Meunier. The grapes are grown along the renowned cool climate Tasmanian […]
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£28.50Dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows it to maintain a refreshing acidity and great length on the palate.
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£11.99Red fruits. And fleshy delicious red fruits at that – raspberries, cherries with a little savouriness to outline the seriousness of the Pinot Noir. The oak has imparted some fine tannins and the altitude gives the wine a brilliant freshness.
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£15.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£18.99A Bordeaux-inspired blend, offering the best of the 4 noble varieties of Bordeaux in one delicious bottle. Packed with cherries and exuding mint and a wisp of smoke.
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£28.50Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. Soft red from the Sicilian Nerello Mascalese grape, packed with plums, raspberries and green tomato leaves.
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£25.99Beautiful Chaos Pinot Noir embodies a minimalist, mindful way of winemaking. Luscious biodynamic Pinot Noir grapes have been fermented in a small clay amphora pot. The result is an incredibly ethereal and silky expression of Pinot Noir, that is supported by layers of lush red fruits. The wine has been […]
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£20.99A delicious example of young Cabernet Franc. Rich red fruit flavours abound, blackcurrants, cherries and plums. Undertones of warm spice and tobacco. Velvety soft tannins, sumptuously smooth and a very fruit driven experience. This wine is typically South Africa, friendly and inviting and accessible.
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£22.99The Producer San Polo was purchased by Marilisa Allegrini in 2006, who has since invested heavily in the estate. This investment is now evident in the ever-increasing quality of the wines. Situated in the eastern part of Montalcino, the San Polo estate comprises 22 hectares of which 16 are planted […]
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£38.50Maillard Père et Fils are a moderately-sized family producer based in Chorey-Les Beaune, with 19 hectares across a number of appellations including Corton, Beaune and Aloxe Corton. All their vineyards are farmed organically, although are not certified. Chorey-les-Beaune is quite a flat region just on the outskirts of Beaune, with […]
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£24.99TRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates – the basis for this wine. The wine is dominated by delicious red fruit flavours; it is really juicy and always ready to drink. It’s an elegant and well-structured medium-bodied wine which […]
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£21.99Fresh, pure and beautifully balanced, this Mâcon-Villages from Jean-Christophe Perraud showcases everything that makes white Burgundy so irresistible. Pale gold in colour, it opens with aromas of crisp apple, white blossom and citrus zest. The palate is vibrant and textured, revealing flavours of pear, lemon and a touch of honeyed […]
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£10.50The passion for wine and the vine have been associated with the Pardon family since 1820, when Antoine Joseph Pardon, a wine-grower at l’Ermitage in the commune of Régnié Durette, was already producing and selling his wines in France and throughout Europe. At the beginning of last century, in the […]
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£29.99Château Princé, certified organic since 2015 by Ecocert, is a benchmark of the AOC Coteaux De L’Aubance, Anjou Villages Brissac and Anjou Blanc. Régis Vincenot’s first acquisition in 2002, this estate is located at the gates of the Angers capital, in the town of Saint-Melaine-sur-Aubance. The property’s vines form an […]
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£19.50Straw yellow color almost golden like the mustard flowers reported on the label, the Catalù Catarratto by Caruso & Minini discloses an explosive mix of fruit and flower flavours enhancing freshness and elegance. The sea breezes blowing from the sea to the vineyards make Catalù full, mineral and slightly savory. […]
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£40.50Dark cherry, redcurrant and blackberry flavours finely layered with savoury and spice notes. A supple and silky textured, elegant Pinot Noir. A style that combines purity and elegance with texture, concentration and length A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir.
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£15.50Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. This wine from their Menfi vineyards, is spicy, perfumed with crushed strawberry and pleasingly finishes with a […]
