Castelão is a Portuguese red wine produced in the Douro Valley. The wine is made from the native Castelão grape and is typically aged for two years in oak barrels. Castelão has a deep ruby color and a fruity, spicy flavor. It pairs well with grilled meats and hearty stews.
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£9.99Long overlooked by the wine cognoscenti, the burgeoning interest in Portuguese wine is finally resulting in more awareness of the potential of this proud country. The previously undervalued Tejo region, lying to the south of Lisbon, is capable of producing wines of enormous value and character – something that is […]

