Single Bottle
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£18.50XECO is the brain-child of three 30-something ‘fino fiends’ who have long shared a love of fine sherry – and a frustration that this love wasn’t shared by their friends. The solution? Find better friends (kidding!) OR – find a way to bring a ‘Next Generation’ sherry to their friends […]
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£39.99Until 2009, Château Moulin Riche was the second wine of Château Léoville Poyferré. It was bought alongside Léoville Poyferré in 1920 by the Cuvelier family, who still own both properties today. The family apply the same rigorous standards across all their estates. Therefore, chief oenologist of Léoville Poyferré, Isabelle Davin, […]
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£55.99In total, 47 handpicked ingredients, prepared in extremely soft spring water from their own Black Forest source, give Monkey 47, whose pièce de résistance is the use of local cranberries as some sort of secret weapon typical to the Black Forest, its unrivalled complexity and quality, which is fully brought […]
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£19.50Vins Petxina supports the environment and promotes the creation of organic wines and the transformation of conventional to organic vineyards. They are wines of little-known style, area or variety, each having their own unique personality. All the grapes come from the vines owned by the winery CELLER 9+, located around […]
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£24.99Bone-dry Riesling from a famous Alsace estate, zinging with lemon and grapefruit, softened by white peach.
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£18.50The wine is a unprecedented style using largely Vermentino as the sparkling base. When picked early, Vermentino provides fresh lively acidity, pear, apple and citrus fruit characters, helped create the perfect refreshing prosecco style sparkling wine. The Chardonnay, Pinot Noir and Arneis add extra complexity to this unique Sparkling wine. […]
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£9.50Dry, fresh and vivacious white with zesty aromatics and a tropical fruit palate. Wonderful depth of flavour and a zippy finish
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£16.99Kir-Yianni was founded in 1997 by Yiannis Boutaris, one of the leading figures in the Greek wine industry, when he left the Boutari Wine Group, the premium family wine company that his grandfather established in 1879. Today, Stellios Boutaris, member of the fifth generation of winemakers, leads Kir-Yianni into the […]
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£18.50Cigales, a small DO or ‘quality region’ located in Castilla y León, east of Valladolid, 2.5hrs north of Madrid. Small & new growing area of less than 3,000 hectares, denominated as a wine region as recently as 1991. Much smaller & very much less famous region than Ribera del Duero […]
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£19.50A stunning wine from an award-winning winery founded in 1786, and now run by 8th generation Erich Machherndl Jr. Believing in honest viticulture without compromise, Erich’s wines are all estate grown from single vineyard sites. The grapes for this wine come from his Kollmütz vineyard, known for its loess and […]
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£11.50The striking labels on the Growers Touch range of wines pay homage to the vignerons and growers growing these grapes, with the bold hands and faces on each label featuring the grower responsible for the grapes in that wine. This wonderful Durif has typical notes on the nose of mulberry, […]
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£18.99Light coloured in the Provence style, but with brighter strawberry fruit; from the noble Pinot Noir variety. Glowing pink rosé from Pinot Noir, fragrant and appetising, with delicious aromas of wild strawberry, peach and redcurrant.
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£19.99The Famille Perrin wines are classic examples of the villages of the Southern Rhône and the consistent winemaking of the Perrin family. The combination of vibrant fruit and a strong expression of sense of place underlines the value these wines offer. Delicate rose gold in colour. On the nose, Nature […]
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£13.50Vibrant, juicy Sangiovese from Chile’s northernmost wine region, full of black cherry, red berries and a breath of vanilla.
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£20.99The Tinpot Hut story began in 2003 when winemaker Fiona Turner and her husband Hamish established their own 20 hectare vineyard in Marlborough’s emerging sub-region of Blind River. Naming her range of wines after a historic Marlborough mustering hut, the ‘Tinpot Hut’ links the area’s sheep farming past with its […]
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£29.99Ata Rangi, meaning ‘dawn sky, new beginning’ is owned and managed by a family trio – Clive Paton, his wife Phyll and his sister Alison. In 1980 Clive planted the bare, stony, home paddock at the edge of Martinborough, becoming one of a handful of people who pioneered grape growing […]
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£28.99Fragrant New Zealand Riesling, dry yet floral, flavoured with elderflower, lime and lemon peel and with a lovely, vibrant citrus acidity.
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£14.99The Mandrarossa wines come from a selection of the best sites from Cantine Settesoli’s 6,000 hectares of vineyard, situated in southwestern Sicily and planted with 32 different grape varieties. The vineyards are split between the 2,000 members of the co-op, and cover the area around Selinunte, the hauntingly beautiful ruins […]
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£66.99These are the wines that have put Canadian Icewine on the map. Established in 1975 by Austrian chemist Karl Kaiser and Italian-Canadian agriculture graduate Donald Ziraldo, Inniskillin is now synonymous with top-quality Icewine, a fact underlined by the numerous awards they have won. The Inniskillin Riesling displays intense aromas of […]
