Italian Grecanico Dorato

Italian Grecanico Dorato, also known as Garganega, is a white wine grape primarily grown in Sicily and Veneto. Wines made from Grecanico Dorato can vary in style but are typically medium-bodied, with a good balance of acidity and flavours often including pear, almond, and hints of herbs or minerals. In Sicily, it is often used in the production of sweet passito-style wines. If you enjoy white wines that offer a mix of fruit flavours, a pleasant acidity, and a hint of complexity, wines made from Italian Grecanico Dorato could be a great choice for you.