Spanish Pinot Noir is a red wine grape variety that, although most famous for its expression in Burgundy, France, has found its way to certain areas of Spain. While not as widespread as Tempranillo or Garnacha, Pinot Noir is cultivated in cooler Spanish regions such as Catalonia and Navarra, where the climate and soil conditions are favourable for this delicate grape. The resulting wines tend to be light to medium-bodied, with high acidity and flavours of red fruits like strawberries, cherries, and raspberries. Depending on the winemaking process, they can also reveal earthy and spicy undertones. If you enjoy elegant, nuanced red wines with a balanced acidity, Spanish Pinot Noir may pique your interest.
Spanish Pinot Noir
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£15.99Every summer Castillo Perelada hosts one of the most prestigious music festivals in Europe. Stars Cava is a tribute to all the artists who have performed under the stars of the Empordà sky. Viticulture Fruit comes from an old vineyard in the DO Cava region in Penedès that is sited […]
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£26.99Intense aromas of toasted brioche from the ageing, which gives this wine great personality and a lasting impression on the palate. Rich, textured and creamy notes, balanced with honeysuckle fruit, nuts and citrus acidity. Fine bubbles, perfectly poised, beautifully balanced, with the evolution only elevating the interest on the finish.
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