Shop
-
£6.50A delicately balanced Lemon & Lime Marmalade handmade in small batches for a burst of citrus brightness. Fine-shred peel and natural zest make this the perfect morning pick-me-up on toast, croissants or scones. As evocative flavours go Lemon & Lime Marmalade spread on buttery toast has to be right up […]
-
£17.50The seven brothers and cousins involved with ILatium Morini changed their approach in 2004 and decided to keep the best grapes to make wine themselves. Since 2004 the torrent of accolades, including an IWC Gold for their Amarone and glowing reviews from Jancis Robinson, would suggest that they made the […]
-
£28.99Like all good things, Fontanafredda is the product of a love story, between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana. The Fontanafredda estate was purchased in 1858 by Vittorio Emanuele as a gift for “La Bella Rosina”, the woman he loved, and subsequently registered in the […]
-
Out of Stock
£28.99Bright ruby in colour, this elegant Pinot Noir bursts with aromas of strawberries and cherries, with a hint of tobacco. A sip reveals flavours of cherry pie, coulis and rich dark chocolate. Oak ageing has brought about a supple mouthfeel, which balances the wine’s acidity well, ending in a long […]
-
£17.99Tabali is a boutique, terroir driven winery from Chile, pioneer in the Limery Valley and wines also from Maipo and Colchagua. Deep, shiny, ruby red colour. The nose displays complex, fresh aromas with outstanding fruity intensity, full of cherries, strawberries and spices, all perfectly integrated with the French oak. In […]
-
£46.99Discover a harmonious fusion of modern innovation and classic tradition. This wine beautifully combines Cabernet’s mineral tones with Nebbiolo and Barbera’s dark fruits. Rich, concentrated fruit aromas and flavors, accompanied by hints of spice and vanilla oak. Ripe tannins create a balanced structure. Experience exceptional length and concentration, rivaling the […]
-
Out of Stock
£12.99Dominique Morel is a family-run winery based just north of Fleurie, with a history dating back to the early 1900s. Since 1967, the domaine has been run by current winemaker Dominique Morel, whose philosophy is to make wines he likes to drink, with plenty of fruit, good colour and a […]
-
£19.99The Producer Heidi Schröck is a pioneer in the Austrian wine scene. Voted ‘Vintner of the Year’ by food and wine magazine Falstaff, Heidi leads an organisation dedicated to promoting female winemakers. As a result of her work, the number of women working in the Austrian wine industry has increased […]
-
£22.50The Producer Heidi Schröck is a pioneer in the Austrian wine scene. Voted ‘Vintner of the Year’ by food and wine magazine Falstaff, Heidi leads an organisation dedicated to promoting female winemakers. As a result of her work, the number of women working in the Austrian wine industry has increased […]
-
£129.99The Henschke family have made wine at their estate in the Eden Valley since 1868, with fifth-generation winemaker Stephen Henschke taking over in 1979. Together with his viticulturist wife, Prue, they have taken their two single vineyards, ‘Hill of Grace’ and Mount ‘Edelstone’ and transformed them into two of Australia’s […]
-
Out of Stock
£12.50Te Quiero is made by a Spanish producer focused on organic farming and traditional vineyard practices. The wine comes from La Mancha in central Spain, where hot days and cool nights help grapes ripen fully while keeping freshness. The aim here is simple: honest, approachable wines that reflect the vineyard [...] -
£44.50Described by Jancis Robinson as ‘The English Bollinger’, this award-winning Rosé de Noirs is regarded as one of England's finest sparkling wines. Delicate pale-pink in colour with fragrant aromas of wild strawberries, white peach and rose petals. An expressive palate displaying notes of ripe red fruits, honeysuckle and white blossom [...] -
£15.99Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. After several exploratory trips, Aurelio saw the enormous potential for premium viticulture in this region and founded […]
-
£41.50Deep crimson in appearance. A complex nose showcasing black cherry, black raspberry, baking spices, vanilla and earthy undertones. Juicy and ripe dark berries balanced by youthful freshness and acidity. Robust tannins offering depth, structure and aging potential.
-
£40.99The Montagny appellation includes vineyards in the Côte Chalonnaise villages of Montagny, Buxy, Saint Vallerin and Jully les-Buxy. The appellation is only for Chardonnay wines and includes village and premier cru designated sites. Montagny Premier Cru La Grande Roche benefits from its location quite high on a sunny hillside on […]
-
£24.50Santiago Ruiz’s ‘O Rosal’ is a blend of Albariño, Godello, Loureiro, Treixadura and Caíño Blanco. These varieties are all vinified separately in micro tanks, which Luisa affectionately calls ‘los niños’ (the children) and undergo a period of lees ageing before the final blend is assembled. The resulting wine is vibrant, […]
-
Out of Stock
£14.99Pacheco Pereda was established in Mendoza in 2010 by Alejandro Bulgheroni with the aim of extending sustainable viticulture in Argentina. This vision has resulted in one of Argentina’s largest organic-certified vineyard holdings. The name ‘Pacheco Pereda’ harks back to 20th century migrant families arriving in Argentina to establish farms on […]
-
Out of Stock
£30.99Fresh yet unashamedly sweet wine from a renowned South African producer, tropically lush with pineapple, peach, apricot and melon, with wood spice offering a balancing savoury note on the nose.
-
£78.99Founded in Ay in 1584 Champagne Gosset is the oldest wine house in Champagne and has been owned by the Renaud Cointreau family since 1993. Continued excellence is ensured by Odilon de Varine, Gosset Cellar master. This Cuvée is almost a vintage as only a minimal amount of reserve wines […]
-
£23.50Red fruits on the nose, lovely and supple structure. Long finish. Try with steak or roast veal for a match made in heaven.
