Food and Wine Matching

Bibimbap, a vibrant and hearty Korean dish, is a delightful combination of rice, assorted vegetables, meat, and often topped with a fried egg and a dollop of spicy gochujang. Its name translates to 'mixed rice', perfectly encapsulating the essence of this beloved meal. Originating from Korea, bibimbap has a rich [...]

Cajun jambalaya is a vibrant and hearty dish that hails from the rich culinary traditions of Louisiana, blending influences from Spanish, French, and African cuisines. This one-pot wonder is typically made with rice, vegetables, and a variety of meats, such as chicken, sausage, and seafood, all simmered together to create [...]

Beef and ale stew is a hearty dish that hails from the heart of British cuisine, often enjoyed during the colder months. This comforting meal combines tender chunks of beef, seasonal vegetables, and, of course, a good splash of ale, creating a rich and flavoursome experience. Its origins can be [...]

Bubble and squeak is a classic British dish that brings together the comforting flavours of leftover vegetables, typically from a Sunday roast. Originating from the need to use up leftovers, this dish is characterised by its crispy exterior and soft, savoury centre, often served alongside a perfectly fried egg. With [...]

Baked sweet potatoes are a comforting staple that hails from the Americas, where they have been enjoyed for centuries. Their naturally sweet and earthy flavour pairs beautifully with a kick of spice, making them the perfect canvas for harissa chickpeas. This North African-inspired dish combines roasted sweet potatoes with vibrant, [...]

Welcome to the ultimate guide on matching wine with chicken karahi, a beloved dish hailing from the vibrant kitchens of Pakistan. This aromatic and spicy stir-fry, typically cooked in a wok-like vessel called a karahi, features succulent pieces of chicken simmered with a medley of spices, tomatoes, and green chillies. [...]

Chicken shawarma is a beloved Middle Eastern dish that has gained popularity around the world for its deliciously spiced marinated chicken, typically cooked on a vertical rotisserie. Originating from the Levant region, this street food favourite is often served in a wrap or with rice, accompanied by fresh vegetables and [...]

Bombay Sandwich is a delightful street food staple hailing from the bustling streets of Mumbai, India. This vegetarian sandwich is a vibrant combination of fresh vegetables, tangy chutneys, and often a sprinkle of masala, all nestled between slices of soft bread. Its origins can be traced back to the early [...]

Carrot and coriander soup is a comforting classic that hails from the heart of British cuisine, often enjoyed as a warming starter or a light meal. This vibrant soup combines the natural sweetness of carrots with the fresh, aromatic notes of coriander, creating a delightful balance of flavours. Perfect for [...]

Balsamic glazed chicken is a delightful dish that marries the rich, tangy flavour of balsamic vinegar with the tender juiciness of chicken. Originating from the Italian culinary tradition, this dish highlights the simplicity and elegance of Italian cooking, where quality ingredients shine through. The sweet and sour notes of the [...]