Picpoul (or Piquepoul) is a white grape variety from the Languedoc region of France, known for producing crisp, acidic wines with vibrant citrus and floral notes. Picpoul de Pinet is a well-known appellation within the Languedoc, where wines showcase the grape’s refreshing acidity and minerality, often paired with seafood.
Grape
Albariño is a highly aromatic white grape variety predominantly grown in the Rías Baixas region of Spain, though it is also found in Portugal, where it is known as Alvarinho. Celebrated for its vibrant acidity and fresh, fruity flavours that often include hints of peach, lemon, and apricot, Albariño produces […]
Pinot Noir is a red grape variety known for producing some of the world’s most sought-after wines, noted for their complexity and depth. It is a challenging grape to grow, sensitive to climate and soil. Pinot Noir wines are celebrated for their flavours of red berries, cherries, and earthy notes, […]
Carmenère is a red wine grape originally from Bordeaux, France, now primarily associated with Chile. It produces deep red wines with flavours of red fruits, spices, and sometimes a green bell pepper note, due to pyrazines. Carmenère was once thought to be extinct or rare until rediscovered in Chile, where […]
Plavac Mali is a red grape variety indigenous to Croatia, known for producing full-bodied, robust wines with high tannins and alcohol content. The wines typically have flavours of dark fruits, herbs, and spices, and can age well. Plavac Mali is closely related to Zinfandel and is grown primarily along the […]
Chardonnay is one of the most popular and versatile white wine grape varieties, grown in wine regions around the world. It can produce a wide range of wine styles, from the lean, mineral-driven wines of Chablis to the rich, buttery, oak-aged versions from California and Australia. The flavour profile of […]
Rebula, known as Ribolla Gialla in Italy, is a white grape variety primarily grown in the Friuli-Venezia Giulia region of Italy and Slovenia. It produces high-acid wines with citrus and stone fruit flavours, often with a mineral edge. Rebula wines can range from fresh and light to complex and age-worthy, […]
Erbaluce is a white grape variety native to the Piedmont region in Italy, known for producing dry, sparkling, and sweet wines. Wines made from Erbaluce grapes are characterized by their bright acidity, citrus and floral notes, and sometimes a mineral finish. The grape is particularly noted for the sweet Passito […]
Riesling is a white grape variety originating from Germany, producing wines known for their high acidity, floral aromas, and ability to express terroir. Riesling wines range from dry to sweet, showcasing flavours of green apple, citrus, and sometimes petrol notes with age. It is celebrated for its aging potential and […]
Fiano is a white grape variety native to southern Italy, particularly in Campania and Sicily, known for producing aromatic and age-worthy wines. Fiano wines are characterized by their floral, herbal, and nutty notes, along with a distinctive minerality and potential for complexity with age. This variety demonstrates the richness and […]