Fish & Seafood
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£45.50Rully is the first village in the Côte Chalonnaise as you move south out of Côte-d’Or. The quality of its white wines lies in the conjunction of marl-limestone soils and a slightly higher altitude than in Côte de Beaune, ranging from 230 to 300 meters. The Chardonnay combines exquisite freshness […]
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£10.50Back in 1988, three families decided to invest in a winery in Romania, starting with 650 hectares of slightly unloved vineyards and a rusty, once state-owned winery.Yet Englishman Philip Cox and his Romanian wife Elvira, have turned the Cramele Recas Estate into the most successful winery in Romania. Recas are […]
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£27.99Despite being born far from the sea, Petit Chablis has a tang of ozone about it which calls for oysters, raw fish, and prawns (raw, grilled, or in sauce). It also makes a willing partner for small river fish (fried), grilled sardines, and numerous other fish species. But above all […]
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£17.50Quintas do Homem is one of those estates that immediately captivates you with its charm, its passion and dynamism.Nuno and his father, Antonio, work the vines of their two vineyards, Quinta do Veiga and Quinta do Paço, where they grow predominately Loureiro and Arinto. Ana, their long term winemaker, is […]
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Domaine de l’Amour Côtes de Provence Rosé | La Vidaubanaise | Grenache, Cinsault | Provence | France
£14.50Provençal rosé, fragrant and elegant as southern sunshine, full of strawberries, cherries, citrus and crushed red apples.
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£46.99Rathfinny Wine Estate was founded in 2010 by Mark and Sarah Driver, who planted the first vineyards in April 2012. This family-owned estate now comprises over 93 hectares of vines in the South Downs, just three miles from the Channel. Their vineyards are predominantly planted with Pinot Noir, Chardonnay and […]
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£9.50Taking a thoroughly contemporary approach, Bella Modella creates a fine yet affordable style of modern wines. Light rosé pink in colour. The elegant bouquet fills the nose with notes of acacia flowers. Dry well balanced and a very quaffable floral and citrus fruit on the palate.
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£21.50The Chardonnay lends fruit and elegance to the blend. The Pinot Noir provides its frame, finesse and body. The Aligoté brings vivacity and aromas. Finally, the Gamay, adds a complementary touch of fruit. Each of the Crémant de Bourgogne’s qualities comes through in the tasting, having been harmoniously combined by […]
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£35.99Founded in 1812 in Tours-sur-Marne, Champagne Laurent-Perrier’s legacy spans over two centuries. In 1887, Mathilde Emilie Perrier took over the reins of the company and added her surname to the that of her late husband, Eugène Laurent, to establish the House name of ‘Veuve Laurent-Perrier’. In 1939, the Domaine Laurent-Perrier […]
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£16.99After decades working as a ‘flying winemaker’, New Zealander David Clouston decided to settle in his native Marlborough. The desire to establish himself on home turf was strong and thus Two Rivers was born. Named after the iconic rivers of Marlborough’s renowned Wairau and Awatere valleys, Two Rivers exudes a [...] -
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£11.99deAlto Rioja y Más pays tribute to our long-standing love for all things Spanish: the food, the people – and of course the wine.Master of Wine Fergal Tynan has led the winemaking team to craft a range of wines that illustrate the brilliant potential of Rioja, Navarra and La Mancha, [...] -
£25.99Pazo Señorans is one of DO Rías-Baixas’ leading producers.The influence of owners Marisol Bueno and Javier Mareque on the development of the DO Rías-Baixas appellation and its primary grape variety, Albariño, goes back to their purchase in 1979 of a 16th-century country estate wine kiwi orchards and old-vine Albariño vineyards. […]
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£43.99An exciting new project set in Essex’s Crouch Valley; Marbury is a testament to the bright future of English Chardonnay and Pinot Noir. Described by wine writer Tamlyn Currin as “England’s Côte d’Or”, the area is quickly gaining recognition as one of the finest sources of English still wine. Marbury’s […]
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£10.50The passion for wine and the vine have been associated with the Pardon family since 1820, when Antoine Joseph Pardon, a wine-grower at l’Ermitage in the commune of Régnié Durette, was already producing and selling his wines in France and throughout Europe. At the beginning of last century, in the […]
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£16.99Having seen a massive and deserved increase in popularity in recent years, good Picpoul is hard to surpass. Picpoul production is dominated by co-operatives however this small scale, family winery in Montagnac is owned by brothers Yves and Hugues Ricome. After working several harvests in New Zealand, Yves daughter Anaïs […]
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£12.99With a history of winemaking dating back to 1935, Cuatro Rayas are leaders in their craft.Producing almost 20% of all the Spanish Whites in DO Rueda. Now, the community of winemakers making up Cuatro Rayas now reaches over 300 members, totalling 2400 hectares of land under vine including ungrafted 120-year-old […]
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£14.50Ampelio Bucci organically farms 31 hectares of vineyards on the 350-hectare Villa Bucci estate. Of these, 25 hectares are planted with Verdicchio spread over five vineyards. Many of these vines are very old, resulting in low yields of seven to eight tonnes per hectare, which is considerably lower than the […]
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£27.50Gavalas family winery, one of the oldest wineries in Santorini, lies in the traditional village of Megalochori.This stone building used to be an old canava-winery, following the traditional architecture of the ancient Thira. With respect to the local culture, the winery has retained all the original features of the winery, […]
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£23.50One of the Loire’s most lauded producers, Florent Baumard has courted controversy by pursuing his own ideas and challenging the status quo. In a deeply traditional region, Florent’s early adoption of screwcaps and different vine trellising systems marked him out as the enfant terrible of Savennières. His mantra now encompasses […]
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£21.99Elegant medium-bodied white from Georgia’s Bedoba, blending Rkatsiteli and Kisi with notes of pear and toasted almond.