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An icon since 1950… Dressed in a unique, patented bottle, Lampe de Méduse is Château Sainte Roseline’s iconic, historic wine. Delicate nose with floral, rosemary blooms and lemony notes. Perfectly balanced in the mouth, with plenty of body and precision. Persistent and aromatic with a slightly acidic finish.
The 18th century Château de Vaudieu has been in the Bréchet family for over 50 years and today is run by Laurent Bréchet, the grandson of the original owner. The name ‘Vaudieu’ originates from ‘Vallée de Dieu’, or ‘Valley of God’ – in reference to the beauty of the area […]
Maillard Père et Fils are a moderately-sized family producer based in Chorey-Les Beaune, with 19 hectares across a number of appellations including Corton, Beaune and Aloxe Corton. All their vineyards are farmed organically, although are not certified. Chorey-les-Beaune is quite a flat region just on the outskirts of Beaune, with […]
Château Le Crock is a Cru Bourgeois property in Saint-Estèphe, sandwiched between second growths Château Montrose, to the north, and Château Cos d‘Estournel, to the south. This property has had vines growing around it since the late 19th century. It was originally called ‘Cru de Croc’, which was the name […]
The energetic and charismatic Guillaume Gonnet is not your average Rhône winemaker. Extremely open in his attitude, his curious, boundary challenging approach extends beyond wine. He travelled to the far ends of the earth, revelling in the opportunity tosurf some of the best waves in the world while learning his […]
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Brother and sister Guillaume and Sarah Glantenay are the sixth generation of their family to run this domaine, which they took over from their father, Pierre, in 2013. Pierre still works the estate’s eight hectares of vineyard, four of which are in Volnay, while Guillaume runs the new cuverie and […]
Founded in 1895, Domaine Cazes in the heart of the Roussillon is now in the hands of 4th generation Emmanuel Cazes. Emmanuel was responsible for transitioning the estate to full biodynamic principles. For over 20 years Cazes has been not only a pioneer in this field but also a driving […]
The energetic and charismatic Guillaume Gonnet is not your average Rhône winemaker.Extremely open in his attitude, his curious, boundary-challenging approach extends far beyond wine. He has travelled to the far ends of the earth, revelling in the opportunity to surf some of the best waves in the world while learning […]
The passion for wine and the vine have been associated with the Pardon family since 1820, when Antoine Joseph Pardon, a wine-grower at l’Ermitage in the commune of Régnié Durette, was already producing and selling his wines in France and throughout Europe. At the beginning of last century, in the […]
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An historic estate in the Saint-Émilion appellation, Château Gros Caillou, located just a short distance from the UNESCO World Heritage-listed town, was taken over in 2017 by Jean-François Fonteneau. Under the direction of its new owner, who brings successful experience from other wine regions, the estate is currently undergoing significant […]
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A special parcel of Brouilly, named Brulées or “burned” because lightning strikes often and has fairly regularly incinerated a vine or two. “Perhaps the lightning means there is iron in the soil,” muses Laurent. Very nice intense nose, lots of almost blue/black fruit with blueberry and blackberry, and a firm […]
As the co-founder of St. John, arguably one of the world’s most influential restaurants, Trevor Gulliver is a man of many enthusiasms. The house he bought in Minervois was intended as a place to unwind, but instead, Trevor saw an opportunity to exercise his natural curiosity and make some excellent […]
The grapes grown in the vineyards of the Côtes de Thau have brilliant freshness and concentration. This is in part thanks to the influence of the surrounding lagoons of the bassin de Thau and also by the Mediterranean climate along with the whispering sea breezes. A bright and refreshing Cabernet […]
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Fixin (pronounced ‘Fissin’) is situated in the Côte de Nuits region between Dijon and Gevrey-Chambertin. The appellation received official recognition in 1936 and produces both appellations Village and Premier Cru. This wine has much in common with top quality Gevrey Chambertin at an affordable price. Brilliant deep purple in colour. […]
The wines of Château Villegeorge have been highly sought after from as far back as the 18th century. Upon the establishment of the Cru bourgeois level in 1932, the château was awarded Exceptional Growth status: one of only six wineries to receive the honour. Lucien Lurton purchased the property in […]
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The grapes for this wine are 100% hand picked and vigorously selected for ripeness before the picking begins. The grapes are crushed and destalked with no yeast added (the fermentation relies entirely on wild yeasts). The fermentations lasts for 15 days and the cap is punched down twice daily to […]
This family-run estate was named after the ancient Château de Bagnoles and its picturesque 13th century dungeon. Located just 12 km to the North-East of Carcassonne on the Clamoux region, the estate stretches over 60 ha (30 of which are in the Minervois area). Fragrant, substantial Languedoc red, packed with […]
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Mathias Levron and Régis Vincenot took over Château De Parnay in December 2006. As soon as they moved in, they were able to make use of the experience gained at Château Princé, putting in substantial work both at the vineyard level (increase of the leaf area, trellising, control of yields, […]
The Vignerons D’ Estézargues cooperative takes a unique approach to winemaking compared to other coops. In the early 1990’s they broke the mould by vinifying grapes from different plots separately, making single cuvées from their best vineyards. A move to natural winemaking soon followed; their wines do not have commercial […]
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Les Pierres Dorées, Pinot Noir has a dark colour with garnet reflections. Its nose reveals notes of black cherry, mocha, nutmeg and liquorice. Its generous mouth, with aromas of liquorice, reveals nice tannins and a lot of freshness.
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