American Zinfandel, most notably from California, is a captivating wine known for its bold, fruit-forward character. Zinfandel vines are some of the oldest in the United States, contributing to the depth and concentration of flavour in the wines they produce. They exhibit a broad spectrum of flavours, from jammy blackberry, cherry, and plum to intriguing notes of pepper, liquorice, and spice. Depending on the winemaker’s style, these wines can be rich and robust or lighter and more balanced, with the unique “”Old Vine Zinfandel”” often reaching impressive levels of complexity and structure. Ideal for pairing with hearty meats and spicy dishes, American Zinfandel offers an enticing exploration of New World winemaking.
American Zinfandel
American Pinot Gris | American Valdigue | American Petit Verdot | Italian Cabernet Franc | Canadian Riesling-
£31.50A modern winery in Sonoma County using ‘supple, high-intensity fruit that will integrate harmoniously into a blend where the whole is so much greater than the sum of its parts’. Created in 2014, the team at Angels and Cowboys draw on both traditional and progressive winemaking techniques to achieve bold, […]
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£18.50Hailing from the heart of Zinfandel country, Lodi Zin was created to compliment a wonderful meal, but is just as great all on its own. Medium in body with spiced oak aromas and fruit forward flavours, pair with your favorite barbecue dish or enjoy on a patio with friends…Either way […]
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£22.502020 marked Seghesio’s 125th anniversary in Sonoma County. For over a century, the Seghesio family has played an integral role in the history and evolution of viticulture in the region. The winery was established in 1895, when Italian immigrant Edoardo Seghesio planted his first Zinfandel vines in what is now […]
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