Bodega Garzón is a family-owned winery on the Atlantic coast in southern Uruguay. They pioneered viticulture in this area over 10 years ago, and have since become the standard-bearer for premium wines from Uruguay.
Their vineyards are a patchwork of 1,150 individual hillside plots each benefitting from varying microclimates and painstakingly chosen for specific grape varieties according to soil and microclimate. Well-draining granitic soils and cooling Atlantic breezes allow the grapes to ripen and develop steadily.
Aromas of honeysuckle, green apple, and ripe pear open in the glass. Flavours of dried apricot and white peach add to the roundness of the palate, while the steely minerality and firm acidity add a refreshing element. Beautifully balanced.