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£19.50Made from the indigenous grape variety Saperavi and partially vinified in traditional qvevri vessels, Bedoba means `Day of Luck’. Winemakers Nugzar Ksovreli and Thierry Fontannaz found inspiration in the history and legacy of the winery’s founders, the Konchosvilli family, whose cellars date back to 1737. The label references the bishop […]
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£12.99This exciting find is made in Touraine by Thierry Delaunay, the fifth-generation owner of Domaine Joël Delaunay. Grapefruit, fresh lime and a subtle touch of tropical fruit aromas fill the nose. These bright fruits continue onto the palate, which is round, fleshy and framed by a delicate touch of sweetness. […]
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£14.99The Vignerons D’ Estézargues cooperative takes a unique approach to winemaking compared to other coops. In the early 1990’s they broke the mould by vinifying grapes from different plots separately, making single cuvées from their best vineyards. A move to natural winemaking soon followed; their wines do not have commercial […]
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£37.50Our wine sets are perfect for picnics & festivals, dinner parties and gifting. Choose from either 2, 3 or 4 bottle options. The 3 Bottle Organic Wine Set features: Prosecco DOC | Novapalma | Glera, Pinot Grigio | Friuli Venezia Giulia | Italy Sparkling Wine | 11% | Vegan, Organic [...] -
£16.50We are drawn to the River. Where the Earth gives up its source, the mellifluous rumble, riffle, hiss and glide resonates and chimes. The plaintive cry of birds, where sound and light become one. It is Our Happy Place, somewhere we can zone out and tune in to Earthsong. Dillon’s […]
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£16.50Pioneering winery El Esteo was founded in the northwest frontiers of Argentina in 1892 by French immigrants. Here limits are pushed for grape and wine production, some of the highest vineyards in the country at an altitude of 1,800m. Vines benefit from the endless sunshine and ideal temperature range from […]
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£12.50Focused on vineyards in Casablanca and Curico, Los Espinos combines cutting edge winemaking with regional typicity to provide a range that is at the beating heart of the country. This lively single vineyard Sauvignon Blanc is bursting with vibrant zesty citrus fruit and a hint of exotic guava. Hugely refreshing, […]
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£12.99The Cantina di Gambellara was founded in 1947 and has nearly 300 members who farm 600 hectares in this small denomination on the border between the provinces of Vicenza and Verona, only a few miles east of Soave. This wine is pale lemon in colour, with delicate aromas of blossom, […]
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£21.99Ribera del Duero is a quality red wine growing region in Spain, with an almost cult-like status. Vineyards are at an altitude of 600m which extends the growing season by up to 2 months, producing highly concentrated, long-lived and deeply coloured wines. Founded in 1996, Pago de los Capellanes owns [...] -
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£8.99El Coto was founded in 1970 in Rioja Alavesa and has grown from humble beginnings to become one of the best-known producers in Rioja. Today El Coto has approximately 800 hectares of vineyards across the three Rioja DOCa sub-zones of Rioja Alta, Rioja Alavesa and Rioja Oriental. This makes them […]
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£22.50This family-run winery based just north of Fleurie dates back to the early 1900s and has been run by current Winemaker Dominique Morel since 1967. Dominique’s philosophy is to make wines he likes to drink, with plenty of fruit, a good colour and a rounded mouthfeel. Dominique has 18 hectares […]
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£12.50A traditional Provence style rose from the small village of Monrouby in the Languedoc. Pale salmon in colour and brimming with fragrant cherries, strawberries and raspberries. With hints of dried herbs, the palate is fresh with crisp acidity and an uplifting, pure finish.
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£17.99Husband and wife team Elena and Zar Brooks at Dandelion Vineyards boast vineyards in 5 of South Australia’s premium wine producing regions. The fruit for this wine however comes from old and gnarly Barossa vines, many of which are over 100 years old and still on their own rootstocks, something […]
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£12.99Cuma is the result of a project born in 2005 to develop agriculture and winemaking in harmony with the environment and local culture. ‘Cuma’ meaning “pure and clean” in the language of the Aymará, expresses a commitment to continue with the legacy of the indigenous peoples and to preserve the […]
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£9.99Husband and wife team Elena and Zar Brooks at Dandelion Vineyards boast vineyards in 5 of South Australia’s premium wine producing regions. The fruit for this wine however comes from old and gnarly Barossa vines, many of which are over 100 years old and still on their own rootstocks, something […]
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£10.99Xavier Roger’s roots were firmly in the vineyards of Sancerre in the Loire Valley. Son of Jean-Max Roger whose 34ha domaine in the village of Bué, just south-west of town of Sancerre, is renowned for its production of high quality, Sancerre, Menetou-Salon and Pouilly Fumé. However three is a crowd, […]
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£11.50Owned by the Lombardini family `Lugarara` is La Giustiniana’s contemporary single vineyard Gavi. Originally, part of a Benedictine convent, wine has been produced here since the Benedictine monks cultivated their first vines on the property. This beautiful example of Gavi di Gavi displays aromas of stone fruit, green apples and […]
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£26.99‘Making wines with passion’ is the moto for this 3rd generation family run estate with wineries in both Piedmont and Tuscany. Their ingrained respect for the land, the indigenous vines and their ambition, sing. Cà di Pian is a Barbera with an unmistakable character. Made from 40+ year old vines, […]
