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£29.99Ata Rangi, meaning ‘dawn sky, new beginning’ is owned and managed by a family trio – Clive Paton, his wife Phyll and his sister Alison. In 1980 Clive planted the bare, stony, home paddock at the edge of Martinborough, becoming one of a handful of people who pioneered grape growing […]
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£21.50Crafted by Chris and Andrea Mullineux, the Kloof Street wines represent balance, freshness and superb value. They are the perfect starting point for discovering Swartland wine and as much care goes into making them as Mullineux’s Single Terroir Syrahs and Chenin Blancs. The philosophy remains the same. You can produce […]
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£19.50The picturesque 160-hectare farm that is today known as Avondale has been under cultivation for more than 300 years. Early records show that the land was one of the first in the Paarl Valley to be allocated specifically for the production of wine grapes. On the nose there is lots […]
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£22.50Made in small quantities, this beautiful Vermentino from La Spinetta has hints of green apple, orange blossom and white peach on the nose. The palate is fresh, clean and gentle, with herbaceous characteristics and underlying mineral notes. Some layers of complexity thanks to fermentation with wild yeasts and lees ageing […]
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£31.50‘Making wines with passion’ is the moto for this 3rd generation family run estate with wineries in both Piedmont and Tuscany. Their ingrained respect for the land, the indigenous vines and their ambition, sing. Matured for 12 months in French oak barrels, followed by a further 6 months ageing in […]
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£78.50Charlie Melton was among the first to recognise the value and tradition of Barossa Valley’s old-vine Grenache, Shiraz and Mourvèdre (Mataro). While others were grubbing up Shiraz to plant more fashionable varieties, Charlie and a small band of Barossa winemakers convinced farmers to keep their historic vineyards. These wines were […]
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£46.50This wine is bright ruby in colour, with complex aromas of ripe blue plum, blueberry, raspberry and violets. There are notes of charcuterie, nutmeg and black pepper, with undertones of lemongrass and turmeric. A rich and supple medium-bodied palate with flavours of raspberry and baked plum. Fine-grained tannins complement the […]
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£14.99Pacheco Pereda was established in Mendoza in 2010 by Alejandro Bulgheroni with the aim of extending sustainable viticulture in Argentina. This vision has resulted in one of Argentina’s largest organic-certified vineyard holdings. The name ‘Pacheco Pereda’ harks back to 20th century migrant families arriving in Argentina to establish farms on […]
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£48.99A slightly restrained nose with aromas of pure stone fruit and vineyard herbs. The Riesling is youthful, with a beautiful fresh burst of acidity in the mouth. Full bodied yet balanced, there is power through great fruit concentration before an indulgent and lingering finish.
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£45.99The Henschke family have made wine at their estate in the Eden Valley since 1868, with fifth-generation winemaker Stephen Henschke taking over in 1979. Together with his viticulturist wife, Prue, they have taken their two single vineyards, ‘Hill of Grace’ and Mount ‘Edelstone’ and transformed them into two of Australia’s […]
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£98.99Seven generations of the Barge family have been making wine in Ampuis, starting in 1860. Their first bottled wine appeared in 1929 and the domaine is now run by Julien, who took over from his father, Gilles. Domaine Barge have six hectares in Côte-Rôtie, with three hectares in the lieu-dit […]
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£17.99The Vajra family is based in the small village of Vergne, which sits above the town of Barolo on the westernmost edge of the denomination. They have 10 hectares of Barolo vineyard planted along this western part of the zone, the prime site being Bricco delle Viole, which sits at […]
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£17.50The seven brothers and cousins involved with ILatium Morini changed their approach in 2004 and decided to keep the best grapes to make wine themselves. Since 2004 the torrent of accolades, including an IWC Gold for their Amarone and glowing reviews from Jancis Robinson, would suggest that they made the […]
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£16.99Inky, spicy red wine endowed with red and black fruits and smoked fig and liquorice flavours. A mixture of new and old oak, the top cuvées are made from low yields and old vines on the estate.
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£17.50Curatolo Arini was founded in 1875 by Vito Curatolo Arini. The estate is currently run by the fifth generation of the Curatolo family, making Curatolo Arini the oldest family-owned Marsala producer still in existence. Alberto Antonini is the winery’s consultant winemaker. His influence is evident in the wines, combining the […]
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£30.99Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. Vibrant Sicilian white wine from volcanic soil, rounded, fruity and perfumed with yellow plums, white stone fruit […]
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£16.50Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. From Planeta’s Menfi vineyards, this is a floral and fresh wine, perfumed with peach, papaya and yellow […]
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£32.50Wilhelm and Maria Sattler own 35 hectares of vineyards in the Austrian village of Gamlitz, near the Slovenian border. The Sattler family have made wine at their 300-year-old farm since 1887. In the 1960s, they were among the first in the region to bottle high-quality dry white wines under their […]
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£96.99The Costanti family has owned this 10-hectare estate in Montalcino for over 200 years. Andrea Costanti inherited it from his uncle in the mid-1980s and has worked hard to make Conti Costanti one of the best producers in the region. The Conti Costanti style is characterised by striking elegance and […]
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£26.99The Bourgogne Blanc Grande Reserve by Fontaine Goby captures the heart of Burgundy with every sip. This Chardonnay offers a layered profile, exuding fresh orchard fruits, like ripe apples and pears, balanced beautifully with hints of toasted almonds and a whisper of vanilla. The wine’s refined minerality is a true […]
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£46.99“Wine is an art. If you know how to listen, it speaks to you, it lets you know when it needs racking and rest. It’s just like a living creature that we have to understand, tend to and care for.” So said Emilio Moro, founder of the estate. Three generations […]
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£27.50Dobogó is a small, family-run winery comprising five hectares of vineyards in the heart of Tokaj, near the famous village of Mád. The winery is owned by Izabella Zwack and winemaker Attila Domokos, who share a vision for creating fresh, vibrant, exciting expressions of Tokaji, both in the ‘aszú’ and […]
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£95.99This is a deeply expressive Barolo from the celebrated Mosconi vineyard in Monforte d’Alba - a site known for producing wines with both power and longevity. The Mosconi vineyard tends to produce a slightly broader, more muscular style of Barolo, but here there’s also real finesse and clarity. It’s a [...] -
£21.99The Léoube estate lies on the Cap Bénat, a rocky coastal peninsular on the Var coast considered one of the most beautiful protected sites in Europe. Just an hours drive from St Tropez the estate is overlooked by the pretty hilltop town of Bormes-les-Mimosa and faces out to the Mediterranean […]
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£18.50Grown on very old bush vines, d’Arenberg is one of the only estates in Australia still to use the backbreaking basket press. This gentler method of extraction extracts less of the bitter, rougher phenolics from the grapes. But that’s not all, they also foot tread all their red wines during […]
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£15.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£137.99Pinnacle is the ultimate expression of Central Otago Pinot Noir and pays homage to an exceptional vintage. It is the culmination of our viticulture and winemaking craft. Significant attention to detail and planning determines site selection for this wine, and the growing season contributes distinctive nuances to each unique vintage. […]
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£28.99Dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows it to maintain a refreshing acidity and great length on the palate.
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£33.99Château Fleur de Lisse is situated in the Saint-Émilion village of Saint-Étienne-de-Lisse and was owned by the Minvielle family from 1940 to 2015, before being sold to the Teycheney family. The Teycheneys have a particular interest in biodynamic farming and the estate’s 8.7 hectares of vines are currently undergoing organic […]
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£33.50San Polo was purchased by Marilisa Allegrini in 2006, who has since invested heavily in the estate. This investment is now evident in the ever-increasing quality of the wines. Situated in the eastern part of Montalcino, the San Polo estate comprises 22 hectares of which 16 are planted under vine. […]
