Game
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£76.50Brother and sister Guillaume and Sarah Glantenay are the sixth generation of their family to run this domaine, which they took over from their father, Pierre, in 2013. Pierre still works the estate’s eight hectares of vineyard, four of which are in Volnay, while Guillaume runs the new cuverie and […]
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£82.99Domaine du Château Philippe le Hardi (formerly Château de Santenay) was once the majestic stately home of the first Duke of Burgundy. Philippe le Hardi received his duchy from his father, the King of France, and became famous for banning the cultivation of Gamay in the Côte d’Or, saying in […]
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£33.50Breaking from the typical ‘GSM’ trend, owner Matt Swinney and winemaker Rob Mann’s focus is on showcasing Mourvèdre (60% in 2020, increasing in future vintages). A Bandol-inspired wine, it offers intricate meat-stock richness with a graceful floral lift. A weighty, textured palate reveals layers of velvety tannins that provide comfort […]
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£15.99Domaine de la Dourbie is an old site, established in 1782, with the name being taken from the small river, La Dourbie, that flows into the river Hérault. Authenticity and quality are the touchstones here. Laurent and his team took over running of the Domaine in 2003 and have removed […]
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£15.50Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. Aurelio saw the enormous potential of the region for premium viticulture and, after several exploratory trips, founded […]
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£18.99Medium to full-bodied red from Dão with fresh acidity and soft tannins by Casa de Cello.
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£12.50French Franc from Marilyn Lasserre is an easy-drinking French red with soft blackcurrant and spicy notes.
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£19.99Rich and elegant 2024 Malbec from Catena Family Wines in Mendoza with dark fruit and floral aromas.
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£43.99Stellenbosch Cabernet Sauvignon by Leeu Passant with ripe fruit and fresh acidity from a cool mountain site.
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£72.50Red Côte-Rôtie from Yves Cuilleron blending Syrah and Viognier with spicy black fruit and rich texture.
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£26.99Full-bodied Franschhoek Cabernet Franc by Great Heart with fresh herbs and blackcurrant notes.
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£47.99A well-balanced, classically styled Pomerol that shows both ripeness and control. The fruit is generous without being overblown, with dark berry flavours at the core, supported by a subtle structure that reflects the natural weight of the Pomerol terroir. There’s a clear sense of balance throughout, with freshness and depth […]
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£50.99One evening in 2017, Sandro Mosele and Tony Todaro met at a French wine tasting in a Melbourne restaurant. They immediately connected, and over time began to discuss Australian wine and what the future might hold. In 2018 they found an interesting property that they thought could tick all the […]
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£12.99Wine aside, Piedmont is almost as famous for truffles – those elusive, delectable delights that have to be rooted out from the depths of the forest. Much the same might be be said of Olim Bauda – a secluded family estate that lies at the end of long drive off […]
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£21.50Valdecuriel Crianza is a serious Ribera del Duero with plenty of character, but it never feels heavy-handed. Made from Tempranillo grown in the dramatic Las Pinzas Valley, this is a wine that reflects its landscape beautifully. There is depth here, but also freshness, definition and real poise. On the nose, […]
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£10.99Back in 1988, three families decided to invest in a winery in Romania, starting with 650ha of slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira divide the production and commercial management between them and together have turned the Cramele Recas […]
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£17.50Could a wine represent the whole of Apulia warmth? Yes, it can. Negroamaro is without any doubt among Salento most representative wine-varietals: its intense ruby-red colour, lets us foretell its inebriating red berries mixed with spices aroma. Complex and smooth the same time, to the mouth Negroamaro reveals its balanced […]
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£17.50Etérea Kripan is the project of Melanie Hickman and David Sampedro in Rioja Alavesa, rooted in biodynamic farming and a fierce respect for old vines. Working steep, often hidden vineyards by horse and hand, they focus on single parcels and rare varieties, rescuing forgotten plots and giving them new voice. […]
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£22.99Teusner started from an eavesdropped conversation in a Barossa pub in 2001. A couple of grape growers, the Riebke brothers, were discussing the potential ‘grubbing out’ of their 85-year-old Grenache vines. Kym’s ears pricked up and together with his then brother-in-law, Mick Page, they struck a deal with the Riebke’s [...]
