Pasta
Filters
Clear filters213 products
-
£22.50Grown on very old bush vines, d’Arenberg is one of the only estates in Australia still to use the backbreaking basket press. This gentler method of extraction extracts less of the bitter, rougher phenolics from the grapes. But that’s not all, they also foot tread all their red wines during […]
-
£11.50Ancient wine making techniques meet modern and sustainable viticultural practises; Verum is one of the most exciting new names on the Spanish wine scene. With vineyards planted on ancient soils in the Tomelloso subregion of Castilla la Mancha, vines are trained on trellis’ to encourage air flow, and sunlight to […]
-
£22.99Founded in 1895, Domaine Cazes in the heart of the Roussillon is now in the hands of 4th generation Emmanuel Cazes. Emmanuel was responsible for transitioning the estate to full biodynamic principles. For over 20 years Cazes has been not only a pioneer in this field but also a driving […]
-
£33.50Breaking from the typical ‘GSM’ trend, owner Matt Swinney and winemaker Rob Mann’s focus is on showcasing Mourvèdre (60% in 2020, increasing in future vintages). A Bandol-inspired wine, it offers intricate meat-stock richness with a graceful floral lift. A weighty, textured palate reveals layers of velvety tannins that provide comfort […]
-
£27.99Tasting Note: ‘Mataro, ‘The Dog Strangler’ , translated from Estrangle-Chien, as it is known in parts of France. Rarely seen as a single varietal – this wine is a standout. A lovely, deep, darkly impenetrable, purple/black colour. Deep purple, good name for a band. Blueberries, anise, smoked-meats, Asian spice, really […]
-
£22.99The Producer San Polo was purchased by Marilisa Allegrini in 2006, who has since invested heavily in the estate. This investment is now evident in the ever-increasing quality of the wines. Situated in the eastern part of Montalcino, the San Polo estate comprises 22 hectares of which 16 are planted […]
-
£24.50Santiago Ruiz’s ‘O Rosal’ is a blend of Albariño, Godello, Loureiro, Treixadura and Caíño Blanco. These varieties are all vinified separately in micro tanks, which Luisa affectionately calls ‘los niños’ (the children) and undergo a period of lees ageing before the final blend is assembled. The resulting wine is vibrant, […]
-
£17.50The Centine Rosso showcases a fantastic Tuscan blend of Sangiovese, Cabernet Sauvignon and Merlot. This wine is intense mauve red in color. The nose reveals fresh and fruity aromas. Hints of blackberry and ripe cherry are accompanied by floral, spicy notes and delicate scents of tobacco and licorice. Full and […]
-
£45.99The Henschke family have made wine at their estate in the Eden Valley since 1868, with fifth-generation winemaker Stephen Henschke taking over in 1979. Together with his viticulturist wife, Prue, they have taken their two single vineyards, ‘Hill of Grace’ and Mount ‘Edelstone’ and transformed them into two of Australia’s […]
-
£28.50Full-bodied yet fresh, this is a fine example of a Douro red, packed with wild berries, plums and baking spices, powerful without being heavy.
-
£12.99Tasting Notes This wine is ruby red in colour. On the nose it shows aromas of mature red and black fruits, such as cherries and plums, with prominent notes of black pepper and aromatic herbs. A powerful, succulent Valpolicella accompanied by crisp acidity and a long, satisfying finish. The Producer […]
-
£94.99The Allegrini family estate comprises 120 hectares of vineyard in the heart of Valpolicella Classico. Although the family has grown grapes here for several centuries, Giovanni Allegrini was the first to start bottling wines from the family’s vineyards. When he died in 1983, he passed his passion and commitment to […]
-
£13.99Wines have been made at Château Macquin since 1885, when their first cellar was developed by François-Albert Macquin, the first person to re-plant vines in the Saint-Émilion region following the 19th Century phylloxera outbreak. Today, the Château is run by his grandson Denis and his wife Christine Corre-Macquin, who own […]
-
£46.99Discover a harmonious fusion of modern innovation and classic tradition. This wine beautifully combines Cabernet’s mineral tones with Nebbiolo and Barbera’s dark fruits. Rich, concentrated fruit aromas and flavors, accompanied by hints of spice and vanilla oak. Ripe tannins create a balanced structure. Experience exceptional length and concentration, rivaling the […]
-
£11.99The grapes grown in the vineyards of the Côtes de Thau have brilliant freshness and concentration. This is in part thanks to the influence of the surrounding lagoons of the bassin de Thau and also by the Mediterranean climate along with the whispering sea breezes. A bright and refreshing Cabernet […]
-
£25.99As the co-founder of St. John, arguably one of the world’s most influential restaurants, Trevor Gulliver is a man of many enthusiasms. The house he bought in Minervois was intended as a place to unwind, but instead, Trevor saw an opportunity to exercise his natural curiosity and make some excellent […]
-
£28.99Like all good things, Fontanafredda is the product of a love story, between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana. The Fontanafredda estate was purchased in 1858 by Vittorio Emanuele as a gift for “La Bella Rosina”, the woman he loved, and subsequently registered in the […]
-
£17.50The seven brothers and cousins involved with ILatium Morini changed their approach in 2004 and decided to keep the best grapes to make wine themselves. Since 2004 the torrent of accolades, including an IWC Gold for their Amarone and glowing reviews from Jancis Robinson, would suggest that they made the […]
-
£75.50The 80 hectare Pine Ridge estate was founded in 1978 when Gary Andrus planted the property’s original vineyard in Stags Leap on a terraced hillside flanked by a ridge of pine trees. They now have vineyards across five sub-zones in Napa: four in the Stags Leap District; three in Rutherford; […]
-
£17.50Curatolo Arini was founded in 1875 by Vito Curatolo Arini. The estate is currently run by the fifth generation of the Curatolo family, making Curatolo Arini the oldest family-owned Marsala producer still in existence. Alberto Antonini is the winery’s consultant winemaker. His influence is evident in the wines, combining the […]
-
£15.50Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. This wine from their Menfi vineyards, is spicy, perfumed with crushed strawberry and pleasingly finishes with a […]
-
£31.99Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. In local dialect Burdese means from Bordeaux and recalls the classic grapes of Cabernet Sauvignon and Cabernet […]
-
£36.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
-
£41.99Tenuta Meraviglia comprises 30 hectares of vineyards at the southernmost end of the Bolgheri denomination. Planted primarily with Cabernet Franc, these organically cultivated vines are on an impressive plateau at 150 metres above sea level, surrounded by woodlands and boasting a splendid view of the Tyrrhenian Sea, the Tuscan Archipelago […]
-
£21.99Handcrafted with minimal intervention as to truly reflect the purist expression of vineyard, vintage and variety. From the vineyard to the bottle, only the gentlest techniques are utilised; harvest by hand, whole berry de-stemming, open-vat temperature controlled fermentation, gentle basket-pressing and no finning or filtration prior to bottling. A deep […]





