Sustainable Wine
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£11.99The domaine has been run by three generations of the same family; originally established in 1920 by Jean François Morel, a Swiss winemaker who moved to the Gers region in the South-West of France. The estate then included 10 hectares. His daughter Denise and her husband Jean Jegerlhener took on […]
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£17.99A crisp, sumptuous yet elegant organic white made from a blend of five varieties, the Jonty’s Ducks wines are named after Avondale’s team of natural pest controllers – their flock of ducks! The nose displays pure fruit; lime, grapefruit and pineapple with just a dash of honey. The palate is […]
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£60.99Founded in Ay in 1584 Champagne Gosset is the oldest wine house in Champagne. The Grande Réserve is the true signature of the House. Its style rests on Pinot Noir from Ay which gives the structure to the wine. Malolactic fermentation has been avoided to preserve the freshness and the […]
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£24.99Vins Petxina supports the environment and promotes the creation of organic wines and the transformation of conventional to organic vineyards. They are wines of little-known style, area or variety, each having their own unique personality. All the grapes come from the vines owned by the winery CELLER 9+, located around […]
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£12.50Deep ruby in colour. The nose boasts vibrant aromas of ripe cherries, juicy blackberries and blackcurrants. On the palate, plush tannins give a lovely mouthfeel and a crisp acidity carries the mellow fruit flavours onto the smooth finish.
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£33.99Château Fleur de Lisse is situated in the Saint-Émilion village of Saint-Étienne-de-Lisse and was owned by the Minvielle family from 1940 to 2015, before being sold to the Teycheney family. The Teycheneys have a particular interest in biodynamic farming and the estate’s 8.7 hectares of vines are currently undergoing organic […]
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£45.99The Henschke family have made wine at their estate in the Eden Valley since 1868, with fifth-generation winemaker Stephen Henschke taking over in 1979. Together with his viticulturist wife, Prue, they have taken their two single vineyards, ‘Hill of Grace’ and Mount ‘Edelstone’ and transformed them into two of Australia’s […]
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£16.50From 1683, the Sautereau family have produced wine in the village of Crézancy, seven kilometres southwest of Sancerre. The winery is run by the family’s tenth generation, David Sautereau, who makes modern, attractive wines that offer excellent value for money. His careful, orderly approach in his small, immaculate cellar is […]
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£20.55Vins Petxina supports the environment and promotes the creation of organic wines and the transformation of conventional to organic vineyards. They are wines of little-known style, area or variety, each having their own unique personality. All the grapes come from the vines owned by the winery CELLER 9+, located around […]
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£29.50Claudine Lteif and Michelle Chami are two mothers, who share a passion for natural wine and ancestral wine making techniques. Our name Heya Wines actually means ‘She’ in Arabic and is a representation and appreciation of women who work hard in a male dominated industry to produce something they love, […]
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£17.50Quintas do Homem is one of those estates that immediately captivates you with its charm, its passion and dynamism.Nuno and his father, Antonio, work the vines of their two vineyards, Quinta do Veiga and Quinta do Paço, where they grow predominately Loureiro and Arinto. Ana, their long term winemaker, is […]
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£46.99Rathfinny Wine Estate was founded in 2010 by Mark and Sarah Driver, who planted the first vineyards in April 2012. This family-owned estate now comprises over 93 hectares of vines in the South Downs, just three miles from the Channel. Their vineyards are predominantly planted with Pinot Noir, Chardonnay and […]
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£19.50A rich, textural Chardonnay with intensity of flavour, structure and balance of oak.
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£72.50Domaine Soupé is a relatively new domaine in Chablis. Run by brothers Frédéric and Jean-Michel Soupé, they only recently started bottling. Although the domaine is new, the Soupé family have owned and farmed vineyards in Chablis for three generations. The brother’s maternal grandfather was the 71st grower to join the […]
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£18.99Bodega Garzón is a family-owned winery in Maldonado on the Atlantic coast in southern Uruguay. They pioneered viticulture in this area over 10 years ago, and have since become the standard-bearer for premium wines from Uruguay. In November 2018, their pioneering status was recognised by Wine Enthusiast with the ‘New […]
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£28.99The origins of Casa Ferreirinha date back to 1952 and the production of the first ever vintage of Barca-Velha. Fernando Nicolau de Almeida kick started the quality revolution in Douro still wines and Casa Ferreirinha was the first producer in the region dedicated entirely to producing still table wine, rather […]
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£16.99Having seen a massive and deserved increase in popularity in recent years, good Picpoul is hard to surpass. Picpoul production is dominated by co-operatives however this small scale, family winery in Montagnac is owned by brothers Yves and Hugues Ricome. After working several harvests in New Zealand, Yves daughter Anaïs […]
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£20.50Founded in 1973, siblings Christophe and Isabelle Sabon farm 100 hectares of Côtes du Rhône and Châteauneuf-du-Pape vineyards. Managed traditionally, vines are planted on a mix of galet stones, sand and clay and produce exceptional fruit. Vines are farmed without pesticides, insecticides or herbicides. The land is fertilised with manure […]
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£32.99We love the concept and philosophy at Domaine Cuilleron. Rejecting ‘off-the-shelf ideas’, Yves vision of viticulture is highly personal: not conventional, not organic, not biodynamic. With an eco-friendly approach and entirely unconcerned for quotas and international certifications, his sole focus is to grow the best grapes possible. Benefitting from the […]
