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£17.99Fowles embodies an inherent respect for the environment with generations of knowledge and a passion to improve farming practices. The rugged and beautiful Strathbogie Ranges are located an hour and a half drive northeast of Melbourne. It is here, in vineyards peppered with massive ancient granite boulders, at elevations between […]
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£24.99Shoreline embodies Lyme Bay Winery’s essence, crafted to complement the coastal seafood. A blend of Bacchus, Pinot Noir, Reichensteiner, and Seyval Blanc yields a crisp, refreshing wine. Lemon, tropical citrus, nettle, rose, and lychee notes shine. Fresh, complex, and beautifully balanced, Shoreline is a celebration of cool climate winemaking at […]
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£8.99In the indigenous language of the now-extinct Calchaquí tribe, Amalaya translates to ‘hope for a miracle’. Situated in the Calchaquí Valley in Salta, the Amalaya winery has a staggering elevation of 1,828 metres and is now part of the Hess Family Wine Estates of Hess Collection, Napa Valley fame. They […]
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£10.50Xavier Roger’s roots were firmly in the vineyards of Sancerre in the Loire Valley. Son of Jean-Max Roger whose 34ha domaine in the village of Bué, just south-west of town of Sancerre, is renowned for its production of high quality, Sancerre, Menetou-Salon and Pouilly Fumé. However three is a crowd, […]
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£26.50Ken Forrester Wines can trace their heritage back to the 17th Century when the farm lands were granted around the same time that the settlement at Stellenbosch was first built. They are one of the most respected producers in Stellenbosch, widely known for championing Chenin Blanc. The estate sits on the [...] -
£12.50A classic salmon pink rosé with delicate perfumed aromas of rosehip syrup, wild berry blossoms and cherries on the nose. Full flavoured, ripe and beautifully balanced with acidity, there’s elegant, textured, berry fruit on the palate with a twist of raspberry freshness to lift the finish. Deliciously balanced and moreish.
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£18.99Veuve Ambal has 230 hectares of vineyards in Burgundy and is one of the most pristine wineries in the region. 80% of the blend is Chardonnay and Pinot Noir, with some Gamay for body and Aligoté for freshness. Quality is ensured by hand-harvesting, pressing at a very low pressure, traditional […]
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£73.99‘Making wines with passion’ is the moto for this 3rd generation family run winery which underpins everything that they do. Their ingrained respect for the land, the indigenous vines and their ambition, sing. The vines selected for this wines are an impressive 70 years old, bringing depth, sophistication and structure […]
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£21.99A filmmaker by trade, Michael Seresin set out to make his wines in the most natural way possible; adhering to both organic and biodynamic practices and full biodiversity in the vineyard. This wine is certified biodynamic and is certainly not your average Marlborough Sauvignon Blanc. Michael describes his winery as […]
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£14.99The Biscardo Family have been making wine from their base in Soave for over 150 years and are currently led by brothers Maurizio and Martino. During the course of Maurizio’s long and illustrious career, he has consulted for well known wineries around Italy and in doing so he came across […]
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£13.99Wines have been made at Château Macquin since 1885, when their first cellar was developed by François-Albert Macquin, the first person to re-plant vines in the Saint-Émilion region following the 19th Century phylloxera outbreak. Today, the Château is run by his grandson Denis and his wife Christine Corre-Macquin, who own […]
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£16.50A fifth-generation family winery, Bodegas Ontañón champions quality-driven Rioja from its own 250 ha of vineyards high in the Sierra Yerga. The Pérez Cuevas family has redefined Rioja Oriental, planting at altitudes up to 800 m to capture freshness and balance. Their control from vine to bottle allows them to [...] -
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£48.99‘Among Australia’s very greatest reds’ – James Suckling, international wine critic and journalist on This Charming Man. On a beautiful hillside in the Clarendon sub-region of McLaren Vale, three generations of the Smart family have devoted their lives to Grenache. Decades have passed where precious few valued their crop and […]
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£19.99Masters of Wine, Giles Cooke & Fergal Tynan, founded Thistledown Wines in 2010 after discovering iconic vineyard sites in the McLaren Vale, Barossa Valley and Adelaide Hills. They make hand-made, small batch wines that perfectly illustrate the benefits of great sites and intelligent, minimalist winemaking. Great depth of ripe plum […]
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£9.99Cultivated in the Monferrato hills in the south of the province of Asti, Piemonte on southwest facing vineyards at altitudes between 250 and 400m. The soils here are a rich combination of limestone and clay. 100% tank fermented under temperature control with 3 months on the lees. Fresh green apple […]
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£23.50Trevor Gulliver is a man of many enthusiasms. The Fire Station in Waterloo, St. John, Putney Bridge and many other restaurants have borne the imprint of Trevor’s energy. A house in the Minervois was meant to be a place to recharge his energy but, true to the man, he saw […]
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£13.99Caves de Richemer lies between the Mediterranean Sea and the sea lagoon Lagune Étang de Thau on the coast of the Southern Languedoc. The co-operative oversees 1,000 hectares of vines in the Hérault region, which are managed sustainably. The name Richemer stems from 19th century tales of a modest winegrower, […]
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£12.99Back in 1988, three families decided to invest in a winery in Romania, starting with 650 hectares of slightly unloved vineyards and a rusty, once state-owned winery. Yet Englishman Philip Cox and his Romanian wife Elvira, have turned the Cramele Recas Estate into the most successful winery in Romania. Recas […]
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£13.99Carlos Lucas is the man behind the wine, first and foremost a farmer, but now a very talented winemaker with over 25 years of experience across Portugal. He started the estate 15 years ago on an ancient property once owned by the local priest. A stream encircles this quaint vineyard […]
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£16.50Another stand-out wine and HPWB favourite, this wonderful semi-aromatic white is made from Godello, a grape variety native to Galicia. Citrusy and crisp, with notes of hay, apple and pear perfumes. The palate is full and dry with balanced acidity and a nicely defined, textural mouthfeel derived from time spent […]
