Austrian Grüner Veltliner is a white wine grape variety that is grown widely in Austria, where it’s known for producing wines that range from light and easy-drinking to full-bodied and complex. Wines made from Grüner Veltliner often exhibit high acidity and distinctive flavours of green apple, citrus, and white pepper, sometimes with a characteristic hint of lentil or green beans. Many Grüner Veltliner wines also feature a notable minerality. If you enjoy white wines that are crisp, versatile with food pairings, and offer a mix of fruit and savoury flavours, wines made from Austrian Grüner Veltliner could be a wonderful choice for you.
Austrian Grüner Veltliner
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£35.50Tasting notes On the nose are aromas of dried fruit, lemon verbena, candied pineapple and a hint of flint. The palate has remarkable tension and structure, with a vibrant citrus acidity and a persistent finish. Producer The Loimer estate vineyards are planted around Langenlois, in the cool, yet sunny Kamptal […]
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£19.50A stunning wine from an award-winning winery founded in 1786, and now run by 8th generation Erich Machherndl Jr. Believing in honest viticulture without compromise, Erich’s wines are all estate grown from single vineyard sites. The grapes for this wine come from his Kollmütz vineyard, known for its loess and […]
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£17.99For Karl Fritsch, winegrowing is not a business but a vocation. Based in Oberstockstall in the Wagram, he farms biodynamically and is part of the “Respekt” group of like-minded estates. His focus is on Grüner and Roter Veltliner, alongside Pinot Noir and Zweigelt, each shaped by loess, slate, and granite […]
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