Italian Glera is a white wine grape most famous for its role in producing Prosecco, the popular sparkling wine from the Veneto region. Wines made from Glera are typically light-bodied, high in acidity, and feature flavours of green apple, honeydew melon, and pear, with floral undertones. Prosecco can be made in various styles, from the very dry ‘Brut’ to the sweeter ‘Demi-Sec’. If you enjoy sparkling wines that are fruity, vibrant, and versatile for celebrations or pairing with a range of dishes, wines made from Italian Glera could be a wonderful choice for you.
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