£44.99
In stock
The family of Angelo Negro have been cultivating vineyards in the Roero hills since 1670 and they continue to work to bring the best out of this corner of Piedmont, by working with prestigious native vines.
The fragrance of roses, followed by a mouthful of raspberries with a hint of vanilla: this is supremely elegant Basarin, pure pleasure.
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| Vegan | |
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| Biodynamic | |
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| Still / Sparkling | |
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| Maximum Alcohol | 14.50% |
| Price per Bottle |
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The Brancaia estate as we know it, celebrates its 40th birthday this year. Swiss couple Brigitte and Bruno Widmer purchased Brancaia in Castellina in Chianti in 1981 and their wines have been critically praised from the start. Having studied oenology, their daughter Barbara Widmer heads up the winemaking team whilst […]
Tasting Note: Full-bodied, velvety and intense, this Barolo is heady with vanilla, dried roses and woodland undergrowth. Food Matching: Ideal with big red meat dishes and medium mature cheeses, try a wild boar and mushroom risotto for example. Vineyard: This Barolo is named after the village where the vineyards are […]
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