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£23.99An intense and powerful Tempranillo from 40-year-old vines. Aged for 14 months in new French oak, this marries juicy wild berry flavours with a subtle spiciness. The Tempranillo for the ‘Crianza’ comes from 40-year-old vines located in the towns of Quintana del Pidio, La Horra and Roa de Duero within [...] -
£21.99Ribera del Duero is a quality red wine growing region in Spain, with an almost cult-like status. Vineyards are at an altitude of 600m which extends the growing season by up to 2 months, producing highly concentrated, long-lived and deeply coloured wines. Founded in 1996, Pago de los Capellanes owns [...] -
£28.99Try something new. The chances are, if you like Cabernet Sauvignon, you'll love Monastrell (or, Mourvedre as it is known in France). Based in Yecla, Familia Castaño is known for its huge efforts to promote one of Spain’s native varieties: Monastrell. Castaño embodies the best of what southern Spain has [...] -
£26.99Winemaker Elias Lopez was recently voted as one of Spain’s top ten Winemakers to watch and wow, what a wine! Mazuelo is better known as Carignan and as a later-ripening grape variety, that copes with heat and drought, Elias has realised his goal of producing award-winning, organic and ‘future-proofed’ wines […]
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£15.99Owned by the Lombardini family, this beautiful example of Gavi di Gavi is made from grapes sourced from 2 neighbouring estate vineyards. Interestingly, the 2 vineyards have very different soils and produce very different expressions of the Cortese grape. The beautiful aromas of stone fruit, apple and lime peel on […]
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£23.99‘Making wines with passion’ is the moto for this 3rd generation family run winery in Tuscany and underpins everything that they do. Their ingrained respect for the land, the indigenous vines and their ambition, sing. The name ‘Nero’, derives from “vino nero” which is the traditional term for a red […]
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£21.50Truly family run and owned, Bogel vineyards is now safely in the hands of sixth generation siblings with Jody Bogle Director of Public Relations and International Wine Sales. Jody’s grandfather pioneered winemaking in Clarksburg when he planted four-hectares of chenin blanc in 1968 after repeated failed potato harvests. As Jody […]
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£16.50This unusual blend is made by youngster Charlie O’Brien in the Maclaren Vale and is a twist on the classic Grenache Syrah Mourvedre blend. The SGZ is all about the final blending of three McLaren Vale varieties; Shiraz, Grenache and Zinfandel. After careful consideration of the individual parcels of these […]
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£73.99‘Making wines with passion’ is the moto for this 3rd generation family run winery which underpins everything that they do. Their ingrained respect for the land, the indigenous vines and their ambition, sing. The vines selected for this wines are an impressive 70 years old, bringing depth, sophistication and structure […]
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£66.99Pieropan’s estate covers 58 hectares of vineyard which are situated on the stony hills of Soave Classico. The Pieropan family has been producing wines in Soave since the 1890s. Indeed, they were the first producer to bottle a wine with the name Soave on the label in the early 1930s. […]
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£83.99The Brancaia vineyard is located at an altitude of 230m with exposure to the south. The Poppi vineyard is at an altitude of 400 m, exposure to the south. Free-standing spur training system. Density of 3,600 – 5.700 vines per hectare. Hand-picked harvest. Delectable modern Chianti, aromatic and savoury, full […]
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£34.50Henschke are one of Australia’s First Families of Wine, one of Australia’s oldest and most respected family owned, multi-generational wineries. They have been making wine at their estate in the Eden Valley since 1868, and it is now sixth generation Johann Henschke at the helm, making some of Australia’s most […]
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£25.50The Palazzo della Torre vineyard was planted in the early 1960’s by the Allegrini family who have been growing grapes in the Valpolicella Classico area for six generations. Differing to the process for Amarone, this is Allegrini’s take on the famous “Ripasso” method, made by separating and drying 30% of […]
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£24.99This wine celebrates a collaboration of many years between wellknown Argentinian chef Francis Mallmann and Kaiken estate. Known for his distinct style of open fire cooking, ably captured in the first season of Netflix’s Chef’s Table, Mallman’s unstoppable and unique nature is captured by the name ‘Disobedience’. The grapes are […]
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£80.50Paolo De Marchi’s vineyards, like those of Giovanni Manetti at Fontodi, are superbly tended. This, more than anything, yields wines of the quality that have kept them both ahead of the chasing pack for the past three decades. The name ‘Isole e Olena’ came about in the 1950s when two […]
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£26.99Poggio al Tesoro is a 70 hectare property in Bolgheri acquired in 2002 by the Allegrini family. The first vineyard they bought, Le Sondraie, is next door to Ornellaia and was previously rented by them. It is 50 hectares in size and is planted with Merlot, Cabernet Franc, Cabernet Sauvignon […]
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Château Larose Trintaudon | Merlot, Cabernet Sauvignon, Petit Verdot | Bordeaux, Haut-Médoc | France
£30.99This wine is very deep, intense ruby in colour with violet hues. On the palate, sweet spices of vanilla, cinnamon and ginger entwine with flavours of blackcurrant, dates and dried figs. A racy, incredibly full-bodied and well-structured wine with enormous density and power. Infinite length on the palate with excellent […]
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£14.50Baglio Gibellina is situated in picturesque Sicily where its vineyards are surrounded by the hills of Salemi and Santa Ninfa. Old vineyards located between 300-600m above sea level are grown on a mixture of clay and volcanic soils with limited yields allowing for the production of outstanding wines with incredible […]
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£21.99The Mandrarossa wines come from a selection of the best sites from Cantine Settesoli’s 6,000 hectares of vineyard, situated in southwestern Sicily and planted with 32 different grape varieties. The vineyards are split between the 2,000 members of the co-op, and cover the area around Selinunte, the hauntingly beautiful ruins […]
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£29.50BDX was the nickname in the winery given to Rolling Stone but while Rolling Stone is dominated by Cabernet Sauvignon, this wine is a Malbec dominant blend (49%). Cabernet Sauvignon (36%) and Petit Verdot (15%) add complexity and savouriness to balance the fruit power of the Malbec. Sourced from Hazel’s […]
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£68.50Forceful South African Cabernet, full of black cherry, blackcurrant and chocolate on a background of warm, toasty oak, freshened by a breath of mint.
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£38.50The Rufina zone is the smallest in Chianti (about 600 hectares of vineyard) but also one of the most special. The cool breeze that blows down the Sieve Valley gives the best wines a finesse and definition that few in Chianti Classico can match, and there is no better producer […]
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£16.99Owner & winemaker, Rosalia Molina, makes organic wines in one of Spain’s highest altitude wineries. Her mission is to make wines that express the typicity of DO Manchuela: the vineyard, the altitude and the varieties planted. This is a climate on the edge of what is possible: at 1,100 metres […]
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£50.50Celebrating their 150th anniversary, Sierra Cantabria are steeped in not just history, but innovation. With such iconic projects under their belt as Numanthia and San Vicente, they have revolutionised Rioja and as such many people revere Marcos Eguren, winemaker, to be the finest Spain has to offer. The Sierra Cantabria […]
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£23.99The vineyard is characterised by high sunlight exposure and warm summers which provide the strong flavours in the wine, as well as clay-limestone soils. All harvesting is done by hand throughout September. Full and fruity Sicilian red, spilling over with prunes, mulberry and black cherry, the dark fruit complementing spicy […]
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£43.50The family of Angelo Negro have been cultivating vineyards in the Roero hills since 1670 and they continue to work to bring the best out of this corner of Piedmont, by working with prestigious native vines. The fragrance of roses, followed by a mouthful of raspberries with a hint of […]
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£18.99Dandelion Vineyards is the venture of self-titled ‘typist’ Zar Brooks and his winemaking wife Elena, with wines made from the Barossa and Eden Valleys, Fleurieu, the Adelaide Hills and McLaren Vale. Nick Stock, one of Australia’s leading journalists, has described Dandelion as follows: “Brooks has teamed up with his winemaking […]
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£16.50“Wine geeks in need of an everyday wine” is how the MAN family story started back in 2000. With high-standards and struggling to find wine they could afford, the 3 friends behind ‘MAN’ (their wives’ initials) decided to do something about this gap in the market and simply make wines […]
