The Brancaia vineyard is located at an altitude of 230m with exposure to the south. The Poppi vineyard is at an altitude of 400 m, exposure to the south. Free-standing spur training system. Density of 3,600 – 5.700 vines per hectare. Hand-picked harvest.
Delectable modern Chianti, aromatic and savoury, full of spice and Morello cherry held in place by fine, firm tannins.