White
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£13.50In the 18th century, this estate belonged to Baron Charles Emmanuel, a colourful character who was rumoured to be the illegitimate son of King Louis XV. Today, celebrated Kiwi winemaker Matt Thompson is at the helm of this estate which lies near the small town of Pomérols. The region benefits […]
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£23.50The Bourgogne Blanc Grande Reserve by Fontaine Goby captures the heart of Burgundy with every sip. This Chardonnay offers a layered profile, exuding fresh orchard fruits, like ripe apples and pears, balanced beautifully with hints of toasted almonds and a whisper of vanilla. The wine’s refined minerality is a true […]
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£15.99Caruso & Minini’Bibbo stands out thanks to a sweet and enveloping bouquet. Zibibbo is an aromatic grape variety deeply connected to Sicily. The natural beauty of this vine comes up at the moment of the harvest which is carried out with scrupulous care between August and September. An intense and […]
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£33.99Domaine Roc de l’Abbaye by Florian Mollet is one of few Sancerre estates planted entirely on flint soils in the appellation. Known as ‘silex’, this soil type represents just 15% of the Sancerre appellation and produces taught, precise wines with an expressive gunflint aroma. The history of Domaine Roc de […]
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£9.99The 2 families of the Ferraris and the Perinis, met for the first time in 1882 and since then have helped to write the history Italian wine together by founding the Cantine 4 Valli, of which Borgofulvia is part. Produced in the same way as Prosecco leading to a light […]
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£39.99The Pieropan family has produced wines in Soave since the 1890s and today, their estate comprises 58 hectares of vineyards planted on the stony hills of Soave Classico. In the early 1930s, they were the first producer to bottle a wine with the name Soave on the label. Nino Pieropan […]
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£10.99The colour is straw-yellow with light greenish hue. Intense aroma, with tropical fruit and flowers. On the palate it is structured and full bodied, smooth, and well balanced.
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£16.50Established in 1967, Cantina Puiatti bring a passionate and creative approach to their wine making. Benefitting from a unique microclimate the wines enjoy plenty of sunshine, whilst winds from the Balkans and Adriatic allow the grapes to grow slowly and hence develop greater depth of flavour and complexity. Handsome luminous, […]
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£19.50The grapes for Trinity Hill sauvignon blanc are sourced from vineyards located throughout Hawkes Bay, including the much-acclaimed Gimblett Gravels wine growing district, a special terroir famed for its gravelly soils and resulting fine wines. This classic Sauvignon Blanc has aromas of lime, citrus and lemongrass with a distinct stone […]
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£10.99The grapes for Akurra, harvested in the cool of night, come from long-established vineyards in Victoria. Fresh tangerine peel and apricot aromas with a delicious palate of tropical fruits. Enjoy straight from the fridge with prawns or chicken dishes.
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£24.50Henschke are one of Australia’s First Families of Wine, one of Australia’s oldest and most respected family owned, multi-generational wineries. They have been making wine at their estate in the Eden Valley since 1868, and it is now sixth generation Johann Henschke at the helm, making some of Australia’s most […]
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£15.50Each summer, Castillo Perelada host a star-studded open-air concert, one of the most prestigious music events in Europe. This beautiful, vintage Cava pays homage to all the artists who have performed at this festival over the years. Made in the traditional method like Champagne, Stars is bright and uplifting, with [...] -
£15.50There is a rather lovely balance of old and young at Merayo. 80 year old Mencia bush vines give their fruit to the young, dynamic winemaker Juan Merayo who then crafts wonderful wines full of fresh, perfumed characters and ripe red fruit evocative of Mencia. Everything is handpicked with the […]
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£14.50The Baron de Badassière wines come from Picpoul de Pinet, an appellation near the coast in the Languedoc. Its name derives from the Badassière vineyard, situated near the small town of Pomérol, which in the 18th century belonged to Baron Charles Emmanuel, a colourful character rumoured to be the illegitimate […]
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Muscadet Sevre et Maine sur Lie | Domaine de la Pepiere | Melon de Bourgogne | Pays Nantais | France
£18.99Producer This organic estate located in the village of Maisdon sur Sèvre, dates back to 1984 when Marc Ollivier, a local from the hamlet of La Pépière, created the domaine. Location Cuvée « Domaine de la Pépière » is produced on a 12-hectares land. This vineyard is located on the [...] -
£21.50Made in small quantities, this beautiful Vermentino from La Spinetta has hints of green apple, orange blossom and white peach on the nose. The palate is fresh, clean and gentle, with herbaceous characteristics and underlying mineral notes. Some layers of complexity thanks to fermentation with wild yeasts and lees ageing […]
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£15.99A crowd-pleaser from southern France, delicate and floral, perfumed with hawthorn and lively with lemon, with a zip of salinity on the finish.
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£19.50Vins Petxina supports the environment and promotes the creation of organic wines and the transformation of conventional to organic vineyards. They are wines of little-known style, area or variety, each having their own unique personality. All the grapes come from the vines owned by the winery CELLER 9+, located around […]
