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£19.50The Tinpot Hut story began in 2003 when winemaker Fiona Turner and her husband Hamish established their own 20-hectare vineyard in Marlborough’s emerging sub-region of Blind River. Fiona named the project after a historic Marlborough mustering hut, the ‘Tinpot Hut’, linking the area’s sheep farming past with its current state […]
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£31.99**Limited Availability** Growing up in Marlborough, David Clouston spent his youth in the Wairau and Awatere river valleys, where his family have farmed for five generations. Energetic and talented, his experience - hard-earned over 25 vintages worldwide - is the driving force behind Two Rivers. After immersing himself in the [...] -
£16.99After decades working as a ‘flying winemaker’, New Zealander David Clouston decided to settle in his native Marlborough. The desire to establish himself on home turf was strong and thus Two Rivers was born. Named after the iconic rivers of Marlborough’s renowned Wairau and Awatere valleys, Two Rivers exudes a [...] -
£20.99Fresh citrus and mineral flavour, a typical cool climate chardonnay that has light-bodied freshness with a delicate oak roundness. Sourced from our vineyard in the sub region of Ward Valley, southern Marlborough, blessed with deep clay loam soils and traces of limestone. After an excellent growing season the parcel of [...] -
£31.99This Pinot reflects its vineyard’s unique terroir; Brookby Hill Vineyard sits on Marlborough’s Southern Valleys, with wind‑blown loess over deep clay soils that promote concentrated fruit and elegant minerality. Farmed organically with careful low-yield viticulture, the grapes are fermented with wild yeasts and aged in French oak, resulting in a [...] -
£23.99Our Bull Paddock Vineyard is located in the Dillons Point sub-region of Marlborough’s lower Wairau Valley. The land was originally used for raising bulls, before the Neylon family realised the potential of the site and planted Sauvignon Blanc vines. The Bull Paddock has been our best quality vineyard block every [...] -
£13.99Snapper Rock is the brainchild of talented young winemaker David Clouston. Spending endless summer days on the blue waters off New Zealand’s coast, this wine is named after his favourite fishing spot ‘Snapper Rocks’ where he spends hours trying to catch the elusive snapper. This delicious, Pinot Gris is subtly […]
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£25.99A pure expression of Central Otago Pinot Noir. Luscious and fruit focused with great flavour and soft supple tannin. An appealing Pinot Noir with rich ripe fruit from a lovely warm vintage. Aromas of red cherry and wildberry combine beautifully with enticing red and dark fruit flavours, lovely brown spice […]
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£27.50Central Otago Pinot Noir is renowned for its ability to consistently produce vibrant, expressive Pinot Noir that transports the consumer’s mind back to our rocky sun drenched terraces and snow-capped mountains. A terroir which is so very abstract in comparison to many other winemaking regions of the world.Brennan’s B2 Pinot […]
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£15.50Drawing on over a century of family viticultural experience and tradition, Louis Vavasour has branched out on his own, establishing his vines beneath Mt Tapuaenuku in the Awatere Valley. With sustainability at the heart of his business, this classy Sauvignon oozes finesse and elegance. Attractive, concentrated aromas of gooseberry, tomato […]
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£25.50Seresin Estate saw the potential of all of the aromatics from the Raupo vineyard and set out to make a traditional Alsatian field blend. By the end of March, there came a time where all three aromatic varietals – Pinot Gris, Riesling and Gewürztraminer were ripe, so they hand harvested […]
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£137.99Pinnacle is the ultimate expression of Central Otago Pinot Noir and pays homage to an exceptional vintage. It is the culmination of our viticulture and winemaking craft. Significant attention to detail and planning determines site selection for this wine, and the growing season contributes distinctive nuances to each unique vintage. […]
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£40.50Dark cherry, redcurrant and blackberry flavours finely layered with savoury and spice notes. A supple and silky textured, elegant Pinot Noir. A style that combines purity and elegance with texture, concentration and length A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir.
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£21.50Founded in 1993, by winemaker John Hancock together with Robert and Robyn Wilson, owners of The Bleeding Heart Group and The Don in London, Trinity Hill is synonymous with quality and consistency. In 2021, Trinity Hill was bought by a group of New Zealand private investors passionate about the wine […]
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£29.99Established in 1998, Craggy Range is a family-owned winery situated in the shadows of the spectacular Te Mata Peak in Hawke’s Bay. With an unrelenting focus on quality, Craggy Range produces a collection of iconic wines from their estate vineyards in Hawke’s Bay, Martinborough, and Marlborough. When owners Terry and […]
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£24.99Established in 1998, Craggy Range is a family-owned winery situated in the shadows of the spectacular Te Mata Peak in Hawke’s Bay. With an unrelenting focus on quality, Craggy Range produces a collection of iconic wines from their estate vineyards in Hawke’s Bay, Martinborough, and Marlborough. When owners Terry and […]
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£48.50Founded in 1993, by winemaker John Hancock together with Robert and Robyn Wilson, owners of The Bleeding Heart and The Don in London, Trinity Hill has become a byword for quality and consistency. Winemaker Warren Gibson has been with Trinity Hill since 1997. He is also in charge of the […]
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£24.50From the much-celebrated shingle soils of the Gimblett Gravels, hails the region’s most exciting boutique label: Squawking Magpie. From their very first plantings in 1995, emphasis has been placed on creating outstanding wines by focusing on viticultural excellence. With aromas of dark berries, baking spice and liquorice, the palate is […]
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£24.99Back in 2017, Steve Smith and Brian Sheth were honoured to take on the legacy of Pyramid Valley and craft their own family wines. This Sauvignon is a blend of three vineyards from Waipara (translates to ‘muddy water’) in North Canterbury. Fraher vineyard on Highway 1 opposite the village of […]
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£22.99Ata Rangi, meaning ‘dawn sky, new beginning’ is owned and managed by a family trio – Clive Paton, his wife Phyll and his sister Alison. In 1980 Clive planted the bare, stony, home paddock at the edge of Martinborough, becoming one of a handful of people who pioneered grape growing […]
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£16.50We are drawn to the River. Where the Earth gives up its source, the mellifluous rumble, riffle, hiss and glide resonates and chimes. The plaintive cry of birds, where sound and light become one. It is Our Happy Place, somewhere we can zone out and tune in to Earthsong. Dillon’s […]
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£25.99Beautiful Chaos Pinot Noir embodies a minimalist, mindful way of winemaking. Luscious biodynamic Pinot Noir grapes have been fermented in a small clay amphora pot. The result is an incredibly ethereal and silky expression of Pinot Noir, that is supported by layers of lush red fruits. The wine has been […]
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