Pinot Noir
100 Products
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£35.99Founded in 1812 in Tours-sur-Marne, Champagne Laurent-Perrier’s legacy spans over two centuries. In 1887, Mathilde Emilie Perrier took over the reins of the company and added her surname to the that of her late husband, Eugène Laurent, to establish the House name of ‘Veuve Laurent-Perrier’. In 1939, the Domaine Laurent-Perrier […]
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£20.99A charming and complex wine combining red fruits and fresh flowers, with a delicious and subtle palate with notes of citrus and wild strawberries.
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£23.50One of the Loire’s most lauded producers, Florent Baumard has courted controversy by pursuing his own ideas and challenging the status quo. In a deeply traditional region, Florent’s early adoption of screwcaps and different vine trellising systems marked him out as the enfant terrible of Savennières. His mantra now encompasses […]
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£38.50Maillard Père et Fils are a moderately-sized family producer based in Chorey-Les Beaune, with 19 hectares across a number of appellations including Corton, Beaune and Aloxe Corton. All their vineyards are farmed organically, although are not certified. Chorey-les-Beaune is quite a flat region just on the outskirts of Beaune, with […]
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£68.50Brother and sister Guillaume and Sarah Glantenay are the sixth generation of their family to run this domaine, which they took over from their father, Pierre, in 2013. Pierre still works the estate’s eight hectares of vineyard, four of which are in Volnay, while Guillaume runs the new cuverie and […]
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Domaine Ste. Michelle | Chardonnay, Pinot Noir, Pinot Gris | Columbia Valley, Washington State | USA
£21.50This quality sparkling wine from Columbia Valley in Washington State, is made in the same way as Champagne. Known as the ‘traditional method’ the second fermentation takes place in the bottle creating the delicate and persistent bubbles associated with Champagne. Delicate aromas of apples and pears on the nose, the […]
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£42.50Artelium’s 2016 Cuvée is a careful curation of Chardonnay, Pinot Noir and Meunier; Hand-picked from a single vineyard and created by celebrated winemaker Dermot Sugrue. Fresh and graceful, this traditional method wine has been aged for over 60 months on the lees bringing depth and maturity.
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£31.99**Limited Availability** Growing up in Marlborough, David Clouston spent his youth in the Wairau and Awatere river valleys, where his family have farmed for five generations. Energetic and talented, his experience - hard-earned over 25 vintages worldwide - is the driving force behind Two Rivers. After immersing himself in the [...] -
£30.50Founded by Laurent Ternynck, Domaine de Mauperthuis lies just outside Chablis, where limestone soils and a cool Burgundian climate shape wines of clarity and precision. The estate has been certified organic since 2022, with minimal intervention in both vineyard and cellar. Working with amphorae, old barrels, and native yeasts, Ternynck […]
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£40.50Dark cherry, redcurrant and blackberry flavours finely layered with savoury and spice notes. A supple and silky textured, elegant Pinot Noir. A style that combines purity and elegance with texture, concentration and length A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir.
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£18.99Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. After several exploratory trips, Aurelio saw the enormous potential for premium viticulture in this region and founded […]
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£48.50Fixin (pronounced ‘Fissin’) is situated in the Côte de Nuits region between Dijon and Gevrey-Chambertin. The appellation received official recognition in 1936 and produces both appellations Village and Premier Cru. This wine has much in common with top quality Gevrey Chambertin at an affordable price. Brilliant deep purple in colour. […]
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£36.99The perfect aperitif or celebration drink. Hattingley Valley has quickly established itself as one of the UK’s most successful wineries, winning an abundance of awards, trophies and commendations. Made in the traditional way from grapes nurtured on Hampshire chalk, a small proportion of the wine is fermented in old white […]
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£50.99One evening in 2017, Sandro Mosele and Tony Todaro met at a French wine tasting in a Melbourne restaurant. They immediately connected, and over time began to discuss Australian wine and what the future might hold. In 2018 they found an interesting property that they thought could tick all the […]
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£9.50Villa Noria is the story of two wine enthusiasts: Fabien Gross and Cédric Arnaud, who both grew up in the viticultural regions of Languedoc and Alsace respectively, and were surrounded by vineyards and winemaking heritage. The inheritance left by their winemaking ancestors, was passion and a deep respect for the [...] -
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£28.50The Sautereau family have produced wine in the village of Crézancy, seven kilometres southwest of Sancerre since 1683. Today, the winery is run by the family’s tenth generation, David Sautereau, who makes modern, attractive wines that offer excellent value for money. His careful, orderly approach in his small, immaculate cellar […]

















