Description
A Shiraz-Viognier blend from this well-known South Australian producer, predominantly a mouthful of black plum, earth and spice, with a pleasing hit of black olive, sage and dried herbs adding complexity on the finish.
A Shiraz-Viognier blend from this well-known South Australian producer, predominantly a mouthful of black plum, earth and spice, with a pleasing hit of black olive, sage and dried herbs adding complexity on the finish.
Number of bottles | |
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Grape | |
Country | |
Producer | |
Region | |
Vegan | |
Organic | |
Biodynamic | |
Sustainable | |
Natural | |
Food Matches | |
Style | |
Still / Sparkling | |
Colour | |
Maximum Alcohol | 14.50% |
Price per Bottle | |
Size | 750 ml |
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