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£42.50Tasting Note: Full-bodied, velvety and intense, this Barolo is heady with vanilla, dried roses and woodland undergrowth. Food Matching: Ideal with big red meat dishes and medium mature cheeses, try a wild boar and mushroom risotto for example. Vineyard: This Barolo is named after the village where the vineyards are […]
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£24.99A sophisticated, charming wine from the Dubard family in Puisseguin Saint-Émilion to the East of Bordeaux. With 8 hectares of vines on limestone clay soils, this wine oozes terroir. With 90% Merlot and 10% Cabernet Franc the nose is deep and inviting. Sophisticated aromas of blackberries and fig and an [...] -
£9.99Husband and wife team Elena and Zar Brooks at Dandelion Vineyards boast vineyards in 5 of South Australia’s premium wine producing regions. The fruit for this wine however comes from old and gnarly Barossa vines, many of which are over 100 years old and still on their own rootstocks, something […]
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Price range: £61.50 through £122.99Discover the White Half Bottle Wine Case A handpicked selection of six exquisite white wines, this case offers a world of flavour in the perfect half-bottle size. From the crisp elegance of Italian Gavi to the zesty vibrancy of New Zealand Sauvignon Blanc, every wine tells its own story. Whether [...]Select options This product has multiple variants. The options may be chosen on the product page -
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£4.99This gift box makes a great gift or stocking filler. These luxury chocolate domes are made with 18g of solid chocolate and are bursting with the tastiest ingredients. Contents: 1 x Cookies N’ Cream 1 x Hazelnut Praline 1 x Dark Chocolate Salted Caramel Ingredients: Sugar, Cocoa Butter, Cocoa Mass, […]
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£5.99Kiln Roasted Peanuts, Cashews and Almonds tumbled in herbs & spices with a smoky, bacony flavour. One of our all-time favourite flavours. Fabulously crunchy and very merry. Too good to share — hog the lot! Our Nuts are hand-roasted in a hot air kiln, then seasoned & tumbled with herbs […]
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Price range: £130.50 through £260.99Curated for curious red-wine drinkers, this is an inviting journey through six distinctive regions and a lovely way to discover which styles most appeal to you. From a vivid McLaren Vale blend and polished Haut-Médoc to silky Rioja, generous Ripasso and aromatic Central Otago Pinot Noir, each wine brings a different expression of red wine to the glass.
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£10.50The Tooma River flows from Mount Jagungal, high in the Snowy Mountains of New South Wales. It carries the snow meltwater gently downstream until it feeds the wine lands around the famous Murray River. Tooma River Shiraz offers the classic taste of Australian Shiraz, made from Shiraz grapes grown across […]
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£3.99The original and, in our humble opinion, best Chilli Puff Rice Crackers anywhere on the planet. You’ll need to decide for yourself…let us know. With a lovely sweet and chillified kick. Very easy to eat with a nice cold drink of something or other. Ingredients: Glutinous Rice (46%), Palm Oil (RSPO […]
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£5.99A celebration of one of winter’s rarest delights. The Jam Queen Rhubarb Jam is made by hand in Northamptonshire using prized Yorkshire forced rhubarb sourced from Tomlinson’s, where tradition and craftsmanship come together to create something special. After spending two years building strength in open fields, the rhubarb crowns are [...] -
£14.50Boasting vineyards throughout Marlborough, the grapes for Frost Pocket are harvested at night in order to retain acidity and freshness. They are also harvested over 7 – 10 different picks to create a range of flavours to blend into one harmonious wine. A bright, inviting nose brimming with fresh lime, […]
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£13.50Finca Flichman was founded in 1910 by Don Sami Flichman, who emigrated to Argentina from Łódz in Poland. He purchased property in Barrancas (southern Maipú) and planted vines on rocky, well-drained plots along the Mendoza River. It was Sami’s son Isaac who first began to make fine wine at the […]
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£17.50Curatolo Arini was founded in 1875 by Vito Curatolo Arini. The estate is currently run by the fifth generation of the Curatolo family, making Curatolo Arini the oldest family-owned Marsala producer still in existence. Alberto Antonini is the winery’s consultant winemaker. His influence is evident in the wines, combining the […]
