Vegetables
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£33.50Christophe Cordier’s estate comprises 30-odd hectares over a number of Village appellations in the Mâconnais region, including Mâcon-Fuissé Pouilly-Fuissé and Saint Veran. He produces balanced wines by harvesting fresh ripe grapes that concentrate naturally due to their low yields, and in a distinctive house style that is always concentrated, rich […]
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£30.50Founded by Laurent Ternynck, Domaine de Mauperthuis lies just outside Chablis, where limestone soils and a cool Burgundian climate shape wines of clarity and precision. The estate has been certified organic since 2022, with minimal intervention in both vineyard and cellar. Working with amphorae, old barrels, and native yeasts, Ternynck […]
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£18.99What’s the worst a little sibling rivalry could bring? A few bruises, and a couple of stitches, are all the joys of brotherhood. Surrounded by the legacy of Barossa winemaking pioneers, one being their ‘Old Man’ David Wardlaw, for the boys, a life in the wine industry was inevitable.Brothers at […]
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£25.99As the co-founder of St. John, arguably one of the world’s most influential restaurants, Trevor Gulliver is a man of many enthusiasms. The house he bought in Minervois was intended as a place to unwind, but instead, Trevor saw an opportunity to exercise his natural curiosity and make some excellent […]
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£75.99The cuvee Majorum is produced only in the best vintages from the estate’s oldest vines and embodies the ultimate expression of the Pouilly-Fumé appellation. It is capable of between 15 to 20 years cellaring and retains amazing vitality even in its teenaged years. A more authentic styled bottle was introduced […]
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£14.50Herdade do Peso is situated in the southerly Alentejo sub-region of Vidígueira. Despite its southerly location, Vidígueira is one of the cooler Alentejo sub-regions and benefits from cool Atlantic air funnelled inland from the coast by a gap in the surrounding mountains. The estate was purchased by the Guedes family […]
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£13.50Long-standing partnerships with local growers enable LGI to produce this beautiful, easy-drinking rosé from Languedoc-Roussillon. With grapes hand-picked at night to retain freshness prior to pressing, quality is at the forefront of the operation and the results are impressive. Fragrant on the nose with delicate aromas of raspberry, peach and […]
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£15.50Château Sainte-Marie is located in the middle of the prime wine-growing Entre-deux-Mers area between the Dordogne and Garonne rivers. The ideally oriented plots stretch across two hills with perfect exposure to the sun on some of the highest land in the Gironde département. Fruity white Bordeaux, redolent with passion fruit […]
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£26.99In 1918, a few months before the Armistice, Manoel Domingues Poças Júnior, who had been born in the heart of the Port Wine hustle and bustle, decided to establish his own company. Manoel Poças was 30 years old and he had some experience in this business. With his uncle, he […]
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£11.99Bright citrus fruit initially then the characteristic peachy stone fruits come gently in providing great freshness. The oak is wonderfully integrated adding a subtle complexity and the finish leaves you wanting that second sip.
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£22.50Curatolo Arini, founded in 1875 by Vito Curatolo Arini, is run by the family’s fifth generation, making it the oldest family-owned Marsala producer still in existence. Alberto Antonini is Curatolo Arini’s consultant winemaker. His influence is evident in the wines, combining the richness that Sicily can easily provide with the […]
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£18.99What’s the worst a little sibling rivalry could bring? A few bruises, and a couple of stitches, are all the joys of brotherhood. Surrounded by the legacy of Barossa winemaking pioneers, one being their ‘Old Man’ David Wardlaw, for the boys, a life in the wine industry was inevitable. Brothers […]
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£12.99Dominique Morel is a family-run winery based just north of Fleurie, with a history dating back to the early 1900s. Since 1967, the domaine has been run by current winemaker Dominique Morel, whose philosophy is to make wines he likes to drink, with plenty of fruit, good colour and a […]
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£24.50Santiago Ruiz’s ‘O Rosal’ is a blend of Albariño, Godello, Loureiro, Treixadura and Caíño Blanco. These varieties are all vinified separately in micro tanks, which Luisa affectionately calls ‘los niños’ (the children) and undergo a period of lees ageing before the final blend is assembled. The resulting wine is vibrant, […]
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£27.99An unashamedly contemporary style of rioja that relies not on oak or age but on quality of fruit and a subtle, nuanced approach to winemaking. What marks out this wine is the quiet, brooding intensity on the nose that gives way to a rich, yet lean palate of wild, dark […]
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New
£15.99Alcohol-free Chardonnay from Gascogne by Moderato with white fruit and subtle oak character.
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£13.99Viognier from Château Fontarèche in Languedoc with ripe stone fruit and floral notes, softly textured and fresh.
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£22.50Fresh and aromatic white from Quinta Do Crasto in Douro made with Viosinho and Verdelho.
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£18.99Crisp Mendoza white blend of Semillon and Chenin Blanc by Cantena Family Wines.
