Vegetables
-
£69.99Domaine Gaunoux are a small family producer based in Meursault, with 6ha of vineyards, in Meursault, Pommard and Volnay. The plantings of their vines are split 50% between Pinot Noir and Chardonnay. Jean-Michel Gaunoux’s family have a long winemaking history in Burgundy, and in 1990, Jean-Michel Gaunoux set up on […]
-
Out of Stock
£44.99Within Washington State, with its Bordelaise climate and soils, the Walla Walla Valley AVA occupies a very special place, with just the right amount of warmth and a generous variety of soil types and elevations to make fantastic examples of structured Cabernet Sauvignon. Seven Hills have utilised their 30 years’ […]
-
£18.99Founded in 1895, Domaine Cazes in the heart of the Roussillon is now in the hands of 4th generation Emmanuel Cazes. Fitou is the oldest of the Languedoc-Roussillon appellations and this wine is named after the 4 insistent winds famed for sweeping through the terroir: the Tramontane, the Marin, the […]
-
£21.50Made by Franck Massard sommelier-turned-winemaker and somewhat a celebrity in the world of wine (he was voted the UK's top sommelier in 1996), El Brindis is produced in Montsant, Catalonia, which neighbours the famous and pricey DOQ Priorat. Made from the same grape varieties as Priorat, these old Grenache-Carignan vines [...]
