White Meat
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£10.99The wines of Terres Fidèles are designed to express the spirit of this extraordinary place – old-vine Grenache, Carignan, Malbec, Cinsault, Viognier and more. All are authentically crafted, small-batch wines of the wilds. As Fergal Tynan MW, founder, explains: “Over the last two decades, we’ve been creating wines in the […]
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£14.50The Dress: light shade, pale pink The Nose: Notes of ripe and tangy red fruits In the mouth: We find ripe, tangy fruits, with a beautiful roundness balanced by a refreshing finish.
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£14.50The dress : Pale and frank, shiny green reflections. The nose: Moving perfumes of exotic fruits and white fruits with notes of citrus zest. In mouth: Frank, aromatic attack, supported by a beautiful liveliness and a pleasant and refreshing length.
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£17.50Etérea Kripan is the project of Melanie Hickman and David Sampedro in Rioja Alavesa, rooted in biodynamic farming and a fierce respect for old vines. Working steep, often hidden vineyards by horse and hand, they focus on single parcels and rare varieties, rescuing forgotten plots and giving them new voice. […]
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£21.99Copper-tinged and fragrant with strawberry, peach skin and a lick of spice. Textural yet refreshing, with gentle grip from skin contact and a dry, savoury close. Pinot Grigio showing its serious side—Ramato style, Friulian through and through.
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£17.99For Karl Fritsch, winegrowing is not a business but a vocation. Based in Oberstockstall in the Wagram, he farms biodynamically and is part of the “Respekt” group of like-minded estates. His focus is on Grüner and Roter Veltliner, alongside Pinot Noir and Zweigelt, each shaped by loess, slate, and granite […]
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£12.99Caruso & Minini is a bold fusion of old-world Sicilian roots and fresh northern flair, born in the sun-drenched hills near Marsala. Vineyards overlook the Egadi Islands and thrive in amongst a Mediterranean setting rich with salt pans, pink ponds, and windmills. They craft everything from zesty whites to brilliant […]
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£25.99Since 1984, Markus Molitor has pursued a clear vision: to bring the great potential of the Mosel back to life – with distinctive wines that precisely reflect the interplay of vintage, ripeness, and origin. Meticulous manual work, selective harvesting, respect for grape and terroir, and the renunciation of standardizing aids [...] -
£62.99Since 1984, Markus Molitor has pursued a clear vision: to bring the great potential of the Mosel back to life – with distinctive wines that precisely reflect the interplay of vintage, ripeness, and origin. Meticulous manual work, selective harvesting, respect for grape and terroir, and the renunciation of standardizing aids [...] -
£19.99Since 1984, Markus Molitor has pursued a clear vision: to bring the great potential of the Mosel back to life – with distinctive wines that precisely reflect the interplay of vintage, ripeness, and origin. Meticulous manual work, selective harvesting, respect for grape and terroir, and the renunciation of standardizing aids [...] -
£35.99One of the most established names in Marsannay, Domaine Jean Fournier is run by dynamic winemaker, Laurent Fournier. Since joining his father Jean in 2001, Laurent has developed a reputation for both crafting quality Marsannay and championing the Aligoté grape. The Fournier’s intricate knowledge of Marsannay has led to Laurent [...] -
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£9.50Villa Noria is the story of two wine enthusiasts: Fabien Gross and Cédric Arnaud, who both grew up in the viticultural regions of Languedoc and Alsace respectively, and were surrounded by vineyards and winemaking heritage. The inheritance left by their winemaking ancestors, was passion and a deep respect for the [...] -
£9.50Villa Noria is the story of two wine enthusiasts: Fabien Gross and Cédric Arnaud, who both grew up in the viticultural regions of Languedoc and Alsace respectively, and were surrounded by vineyards and winemaking heritage. The inheritance left by their winemaking ancestors, was passion and a deep respect for the [...] -
£57.50Growing up in Libourne, it was inevitable that Olivier would fall in love with the world of wine, but it’s his revolutionary approach to winemaking and desire to break the rules that sets him apart. In 2003 he finally decided he wanted to own vineyards, and as he says: “you [...] -
£23.99Our Bull Paddock Vineyard is located in the Dillons Point sub-region of Marlborough’s lower Wairau Valley. The land was originally used for raising bulls, before the Neylon family realised the potential of the site and planted Sauvignon Blanc vines. The Bull Paddock has been our best quality vineyard block every [...] -
£21.99Ripe peach on the nose meets dried apricot in the mouth: a double dash of fruit-driven perfume, blended with honey, that’s as seductive as anything made to dab behind the ears.
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£31.99This Pinot reflects its vineyard’s unique terroir; Brookby Hill Vineyard sits on Marlborough’s Southern Valleys, with wind‑blown loess over deep clay soils that promote concentrated fruit and elegant minerality. Farmed organically with careful low-yield viticulture, the grapes are fermented with wild yeasts and aged in French oak, resulting in a [...] -
£20.99Fresh citrus and mineral flavour, a typical cool climate chardonnay that has light-bodied freshness with a delicate oak roundness. Sourced from our vineyard in the sub region of Ward Valley, southern Marlborough, blessed with deep clay loam soils and traces of limestone. After an excellent growing season the parcel of [...]
